Concentrations of As, Ca, Cd, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Mo, Na, Ni, Pb, and Zn in uruguayan rice determined by atomic absorption spectrometry

RIVERO HUGUET, MARIO E. - HUERTAS, RAQUEL - FRANCINI, LORENA - VILA, LILIANA - DARRÉ, ELENA

Resumen:

The United Nations General Assembly declared the year 2004 the International Year of Rice and the concept Rice is Life. The largest nutritional problems occurring globally are proteinenergy malnutrition, and Ca, Fe, I, Zn, and vitamin A deficiency. In this report, 49 rice samples (Oryza sativa L.) were digested by dry ashing in order to determine As, Cd, Cr, and Pb by ETAAAS


Detalles Bibliográficos
2006
ANÁLISIS DE ALIMENTOS
ARROZ
ESPECTROMETRÍA ATÓMICA
ESPECTROSCOPIA ATÓMICA
MEDIO AMBIENTE
NUTRICIÓN
Inglés
Laboratorio Tecnológico del Uruguay
Catálogo digital del LATU
https://catalogo.latu.org.uy/opac_css/index.php?lvl=notice_display&id=28947
Acceso abierto
CC BY-NC-ND
_version_ 1807353827935911936
author RIVERO HUGUET, MARIO E.
author2 HUERTAS, RAQUEL
FRANCINI, LORENA
VILA, LILIANA
DARRÉ, ELENA
author2_role author
author
author
author
author_facet RIVERO HUGUET, MARIO E.
HUERTAS, RAQUEL
FRANCINI, LORENA
VILA, LILIANA
DARRÉ, ELENA
author_role author
collection Catálogo digital del LATU
dc.coverage.none.fl_str_mv En: Atomic Spectroscopy. -- 27 (2) : 51-59 (2006)
dc.creator.none.fl_str_mv RIVERO HUGUET, MARIO E.
HUERTAS, RAQUEL
FRANCINI, LORENA
VILA, LILIANA
DARRÉ, ELENA
dc.date.none.fl_str_mv 2006-01-01
dc.description.abstract.none.fl_txt_mv The United Nations General Assembly declared the year 2004 the International Year of Rice and the concept Rice is Life. The largest nutritional problems occurring globally are proteinenergy malnutrition, and Ca, Fe, I, Zn, and vitamin A deficiency. In this report, 49 rice samples (Oryza sativa L.) were digested by dry ashing in order to determine As, Cd, Cr, and Pb by ETAAAS
dc.format.none.fl_str_mv Pdf
dc.identifier.none.fl_str_mv https://catalogo.latu.org.uy/opac_css/index.php?lvl=notice_display&id=28947
28947
urn:ISBN:27309
dc.language.iso.none.fl_str_mv eng
dc.rights.license.none.fl_str_mv CC BY-NC-ND
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
CC BY-NC-ND
dc.source.none.fl_str_mv reponame:Catálogo digital del LATU
instname:Laboratorio Tecnológico del Uruguay
instacron:Laboratorio Tecnológico del Uruguay
dc.subject.none.fl_str_mv ANÁLISIS DE ALIMENTOS
ARROZ
ESPECTROMETRÍA ATÓMICA
ESPECTROSCOPIA ATÓMICA
MEDIO AMBIENTE
NUTRICIÓN
dc.title.none.fl_str_mv Concentrations of As, Ca, Cd, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Mo, Na, Ni, Pb, and Zn in uruguayan rice determined by atomic absorption spectrometry
dc.type.none.fl_str_mv info:eu-repo/semantics/article
Publicado
dc.type.version.none.fl_str_mv info:eu-repo/semantics/publishedVersion
description The United Nations General Assembly declared the year 2004 the International Year of Rice and the concept Rice is Life. The largest nutritional problems occurring globally are proteinenergy malnutrition, and Ca, Fe, I, Zn, and vitamin A deficiency. In this report, 49 rice samples (Oryza sativa L.) were digested by dry ashing in order to determine As, Cd, Cr, and Pb by ETAAAS
eu_rights_str_mv openAccess
format article
id LATU_35c9e7285a18bed05f61d0e28dff69cc
identifier_str_mv 28947
urn:ISBN:27309
instacron_str Laboratorio Tecnológico del Uruguay
institution Laboratorio Tecnológico del Uruguay
instname_str Laboratorio Tecnológico del Uruguay
language eng
network_acronym_str LATU
network_name_str Catálogo digital del LATU
oai_identifier_str oai:PMBOAI:28947
publishDate 2006
reponame_str Catálogo digital del LATU
repository.mail.fl_str_mv lfiori@latu.org.uy
repository.name.fl_str_mv Catálogo digital del LATU - Laboratorio Tecnológico del Uruguay
repository_id_str
rights_invalid_str_mv CC BY-NC-ND
CC BY-NC-ND
spelling Concentrations of As, Ca, Cd, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Mo, Na, Ni, Pb, and Zn in uruguayan rice determined by atomic absorption spectrometryRIVERO HUGUET, MARIO E.HUERTAS, RAQUELFRANCINI, LORENAVILA, LILIANADARRÉ, ELENAANÁLISIS DE ALIMENTOSARROZESPECTROMETRÍA ATÓMICAESPECTROSCOPIA ATÓMICAMEDIO AMBIENTENUTRICIÓNThe United Nations General Assembly declared the year 2004 the International Year of Rice and the concept Rice is Life. The largest nutritional problems occurring globally are proteinenergy malnutrition, and Ca, Fe, I, Zn, and vitamin A deficiency. In this report, 49 rice samples (Oryza sativa L.) were digested by dry ashing in order to determine As, Cd, Cr, and Pb by ETAAAS2006-01-01info:eu-repo/semantics/articlePublicadoinfo:eu-repo/semantics/publishedVersionPdfhttps://catalogo.latu.org.uy/opac_css/index.php?lvl=notice_display&id=2894728947urn:ISBN:27309engEn: Atomic Spectroscopy. -- 27 (2) : 51-59 (2006)info:eu-repo/semantics/openAccessCC BY-NC-NDCC BY-NC-NDreponame:Catálogo digital del LATUinstname:Laboratorio Tecnológico del Uruguayinstacron:Laboratorio Tecnológico del Uruguay2020-06-23T16:12:24Zoai:PMBOAI:28947Gobiernohttps://latu.org.uy/https://catalogo.latu.org.uy/ws/PMBOAIlfiori@latu.org.uyUruguayopendoar:2024-08-01T14:48:39.549832Catálogo digital del LATU - Laboratorio Tecnológico del Uruguayfalse
spellingShingle Concentrations of As, Ca, Cd, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Mo, Na, Ni, Pb, and Zn in uruguayan rice determined by atomic absorption spectrometry
RIVERO HUGUET, MARIO E.
ANÁLISIS DE ALIMENTOS
ARROZ
ESPECTROMETRÍA ATÓMICA
ESPECTROSCOPIA ATÓMICA
MEDIO AMBIENTE
NUTRICIÓN
status_str publishedVersion
title Concentrations of As, Ca, Cd, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Mo, Na, Ni, Pb, and Zn in uruguayan rice determined by atomic absorption spectrometry
title_full Concentrations of As, Ca, Cd, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Mo, Na, Ni, Pb, and Zn in uruguayan rice determined by atomic absorption spectrometry
title_fullStr Concentrations of As, Ca, Cd, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Mo, Na, Ni, Pb, and Zn in uruguayan rice determined by atomic absorption spectrometry
title_full_unstemmed Concentrations of As, Ca, Cd, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Mo, Na, Ni, Pb, and Zn in uruguayan rice determined by atomic absorption spectrometry
title_short Concentrations of As, Ca, Cd, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Mo, Na, Ni, Pb, and Zn in uruguayan rice determined by atomic absorption spectrometry
title_sort Concentrations of As, Ca, Cd, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Mo, Na, Ni, Pb, and Zn in uruguayan rice determined by atomic absorption spectrometry
topic ANÁLISIS DE ALIMENTOS
ARROZ
ESPECTROMETRÍA ATÓMICA
ESPECTROSCOPIA ATÓMICA
MEDIO AMBIENTE
NUTRICIÓN
url https://catalogo.latu.org.uy/opac_css/index.php?lvl=notice_display&id=28947