Concentrations of As, Ca, Cd, Co, Cr, Cu, Fe, Hg, K, Mg, Mn, Mo, Na, Ni, Pb, and Zn in uruguayan rice determined by atomic absorption spectrometry
Resumen:
The United Nations General Assembly declared the year 2004 the International Year of Rice and the concept Rice is Life. The largest nutritional problems occurring globally are proteinenergy malnutrition, and Ca, Fe, I, Zn, and vitamin A deficiency. In this report, 49 rice samples (Oryza sativa L.) were digested by dry ashing in order to determine As, Cd, Cr, and Pb by ETAAAS
2006 | |
ANÁLISIS DE ALIMENTOS ARROZ ESPECTROMETRÍA ATÓMICA ESPECTROSCOPIA ATÓMICA MEDIO AMBIENTE NUTRICIÓN |
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Inglés | |
Laboratorio Tecnológico del Uruguay | |
Catálogo digital del LATU | |
https://catalogo.latu.org.uy/opac_css/index.php?lvl=notice_display&id=28947 | |
Acceso abierto | |
CC BY-NC-ND |