Influence of rootstocks on nutritional composition of pear fruits. [abstract of poster].
Resumen:
Pear is a fruit of great importance for human nutrition due to the organoleptic characteristics and nutritional composition. Its cultivation in Uruguay generally uses rootstocks for adaptation to the soil, productiveness and precociousness, but rootstock selection may also influence fruit quality, with the ability to change its chemical composition.
| 2018 | |
|
FRUIT QUALITY HUMAN NUTRITION MINERAL CONTENT PYRUS COMMUNIS L. |
|
| Inglés | |
| Instituto Nacional de Investigación Agropecuaria | |
| AINFO | |
| http://www.ainfo.inia.uy/consulta/busca?b=pc&id=59640&biblioteca=vazio&busca=59640&qFacets=59640 | |
| Acceso abierto |
| _version_ | 1805580526597177344 |
|---|---|
| author | IBÁÑEZ, F. |
| author2 | LUGARESI, A. ALVAREZ, A. RODRIGUEZ, P. CABRERA, D. |
| author2_role | author author author author |
| author_facet | IBÁÑEZ, F. LUGARESI, A. ALVAREZ, A. RODRIGUEZ, P. CABRERA, D. |
| author_role | author |
| bitstream.checksum.fl_str_mv | a516d8d8659c04c4cca1a3b78f45f898 |
| bitstream.checksumAlgorithm.fl_str_mv | MD5 |
| bitstream.url.fl_str_mv | https://redi.anii.org.uy/jspui/bitstream/20.500.12381/738/1/sword-2022-10-20T22%3a13%3a24.original.xml |
| collection | AINFO |
| dc.creator.none.fl_str_mv | IBÁÑEZ, F. LUGARESI, A. ALVAREZ, A. RODRIGUEZ, P. CABRERA, D. |
| dc.date.accessioned.none.fl_str_mv | 2022-10-21T01:13:24Z |
| dc.date.available.none.fl_str_mv | 2022-10-21T01:13:24Z |
| dc.date.issued.none.fl_str_mv | 2018 |
| dc.date.updated.none.fl_str_mv | 2022-10-21T01:13:24Z |
| dc.description.abstract.none.fl_txt_mv | Pear is a fruit of great importance for human nutrition due to the organoleptic characteristics and nutritional composition. Its cultivation in Uruguay generally uses rootstocks for adaptation to the soil, productiveness and precociousness, but rootstock selection may also influence fruit quality, with the ability to change its chemical composition. |
| dc.identifier.none.fl_str_mv | http://www.ainfo.inia.uy/consulta/busca?b=pc&id=59640&biblioteca=vazio&busca=59640&qFacets=59640 |
| dc.language.iso.none.fl_str_mv | en eng |
| dc.rights.es.fl_str_mv | Acceso abierto |
| dc.rights.none.fl_str_mv | info:eu-repo/semantics/openAccess |
| dc.source.none.fl_str_mv | reponame:AINFO instname:Instituto Nacional de Investigación Agropecuaria instacron:Instituto Nacional de Investigación Agropecuaria |
| dc.subject.none.fl_str_mv | FRUIT QUALITY HUMAN NUTRITION MINERAL CONTENT PYRUS COMMUNIS L. |
| dc.title.none.fl_str_mv | Influence of rootstocks on nutritional composition of pear fruits. [abstract of poster]. |
| dc.type.none.fl_str_mv | ConferenceObject PublishedVersion info:eu-repo/semantics/conferenceObject |
| dc.type.version.none.fl_str_mv | info:eu-repo/semantics/publishedVersion |
| description | Pear is a fruit of great importance for human nutrition due to the organoleptic characteristics and nutritional composition. Its cultivation in Uruguay generally uses rootstocks for adaptation to the soil, productiveness and precociousness, but rootstock selection may also influence fruit quality, with the ability to change its chemical composition. |
| eu_rights_str_mv | openAccess |
| format | conferenceObject |
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| instacron_str | Instituto Nacional de Investigación Agropecuaria |
| institution | Instituto Nacional de Investigación Agropecuaria |
| instname_str | Instituto Nacional de Investigación Agropecuaria |
| language | eng |
| language_invalid_str_mv | en |
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| oai_identifier_str | oai:redi.anii.org.uy:20.500.12381/738 |
| publishDate | 2018 |
| reponame_str | AINFO |
| repository.mail.fl_str_mv | lorrego@inia.org.uy |
| repository.name.fl_str_mv | AINFO - Instituto Nacional de Investigación Agropecuaria |
| repository_id_str | |
| rights_invalid_str_mv | Acceso abierto |
| spelling | 2022-10-21T01:13:24Z2022-10-21T01:13:24Z20182022-10-21T01:13:24Zhttp://www.ainfo.inia.uy/consulta/busca?b=pc&id=59640&biblioteca=vazio&busca=59640&qFacets=59640Pear is a fruit of great importance for human nutrition due to the organoleptic characteristics and nutritional composition. Its cultivation in Uruguay generally uses rootstocks for adaptation to the soil, productiveness and precociousness, but rootstock selection may also influence fruit quality, with the ability to change its chemical composition.https://hdl.handle.net/20.500.12381/738enenginfo:eu-repo/semantics/openAccessAcceso abiertoFRUIT QUALITYHUMAN NUTRITIONMINERAL CONTENTPYRUS COMMUNIS L.Influence of rootstocks on nutritional composition of pear fruits. [abstract of poster].ConferenceObjectPublishedVersioninfo:eu-repo/semantics/conferenceObjectinfo:eu-repo/semantics/publishedVersionreponame:AINFOinstname:Instituto Nacional de Investigación Agropecuariainstacron:Instituto Nacional de Investigación AgropecuariaIBÁÑEZ, F.LUGARESI, A.ALVAREZ, A.RODRIGUEZ, P.CABRERA, D.SWORDsword-2022-10-20T22:13:24.original.xmlOriginal SWORD entry documentapplication/octet-stream1470https://redi.anii.org.uy/jspui/bitstream/20.500.12381/738/1/sword-2022-10-20T22%3a13%3a24.original.xmla516d8d8659c04c4cca1a3b78f45f898MD5120.500.12381/7382022-10-20 22:13:24.75oai:redi.anii.org.uy:20.500.12381/738Gobiernohttp://inia.uyhttps://redi.anii.org.uy/oai/requestlorrego@inia.org.uyUruguayopendoar:2022-10-21T01:13:24AINFO - Instituto Nacional de Investigación Agropecuariafalse |
| spellingShingle | Influence of rootstocks on nutritional composition of pear fruits. [abstract of poster]. IBÁÑEZ, F. FRUIT QUALITY HUMAN NUTRITION MINERAL CONTENT PYRUS COMMUNIS L. |
| status_str | publishedVersion |
| title | Influence of rootstocks on nutritional composition of pear fruits. [abstract of poster]. |
| title_full | Influence of rootstocks on nutritional composition of pear fruits. [abstract of poster]. |
| title_fullStr | Influence of rootstocks on nutritional composition of pear fruits. [abstract of poster]. |
| title_full_unstemmed | Influence of rootstocks on nutritional composition of pear fruits. [abstract of poster]. |
| title_short | Influence of rootstocks on nutritional composition of pear fruits. [abstract of poster]. |
| title_sort | Influence of rootstocks on nutritional composition of pear fruits. [abstract of poster]. |
| topic | FRUIT QUALITY HUMAN NUTRITION MINERAL CONTENT PYRUS COMMUNIS L. |
| url | http://www.ainfo.inia.uy/consulta/busca?b=pc&id=59640&biblioteca=vazio&busca=59640&qFacets=59640 |
