Carbon footprint of mixed farming crop-livestock rotational-based grazing beef systems using long term experimental data.

PEREYRA GODAY, F. - JEBARI, A. - TAKAHASHI, T. - ROVIRA, P.J. - AYALA, W. - LEE, M.R.F. - RIVERO, M.J. - MCAULIFFE, G.A.

Resumen:

ABSTRACT.- In the context of ever-growing demand for food and associated concerns regarding the environmental impacts of high-input agricultural systems, there is growing interest in mixed farm enterprises to deliver greater sustainability compared with mono-enterprise production systems. However, assessments of such systems are complex and require high-resolution data to determine the true value and interconnectivity across enterprises. Given the scarcity of information on mixed crop-livestock systems and the difficulties of its analysis, we perform life cycle assessment using temporally high-resolution data (2019-2022) from a long-term experiment in South America to evaluate the 'cradle-to-farmgate exit' greenhouse gas emissions intensities of four rotational crop-livestock systems. Systems evaluated were continuous cropping: 2 years of continuous cropping; short rotation: 2-year continuous cropping plus 2-year pasture; long rotation: 2-year continuous cropping followed by 4-year pasture; and forage rotation: continuous pasture. © The Author(s) 2024.

Detalles Bibliográficos
2024
Carbon footprint
Sustainability
Food security
Grazing
ÁREA DE PASTURAS Y FORRAJES - INIA
Inglés
Instituto Nacional de Investigación Agropecuaria
AINFO
https://ainfo.inia.uy/consulta/busca?b=pc&id=64749&biblioteca=vazio&busca=64749&qFacets=64749
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