Dietary organic and inorganic selenium on liver glycogen and lactate, pHu, color and drip loss of chicken pectoralis and gastrocnemius muscles
Resumen:
The effect of selenium supplementation in finishing broiler diets on meat quality was studied. A corn soya based diet was supplemented with 0.3 ppm of Se from an organic (Seleno methionine; Se-Met) or inorganic source (sodium selenite
| 2016 | |
|
Selenium pH Color Drip Loss Glycogen Lactate |
|
| Inglés | |
| Universidad de la República | |
| COLIBRI | |
| https://hdl.handle.net/20.500.12008/22023 | |
| Acceso abierto |
| _version_ | 1807522779670511616 |
|---|---|
| author | Del Puerto Di Landro, Marta |
| author2 | Olivero Troise, Roberto Terevinto Herrera, María Alejandra Saadoun, Ali Cabrera Bascardal, María Cristina |
| author2_role | author author author author |
| author_facet | Del Puerto Di Landro, Marta Olivero Troise, Roberto Terevinto Herrera, María Alejandra Saadoun, Ali Cabrera Bascardal, María Cristina |
| author_role | author |
| bitstream.checksum.fl_str_mv | 7f2e2c17ef6585de66da58d1bfa8b5e1 4fe6ac477f5a2df0424a5ff1a9bf000c a0ebbeafb9d2ec7cbb19d7137ebc392c bc1bc9659a4a06e9516479a5adfd8b0e 2acd796c0fb157d0fcb909481d354978 |
| bitstream.checksumAlgorithm.fl_str_mv | MD5 MD5 MD5 MD5 MD5 |
| bitstream.url.fl_str_mv | http://localhost:8080/xmlui/bitstream/20.500.12008/22023/5/license.txt http://localhost:8080/xmlui/bitstream/20.500.12008/22023/2/license_text http://localhost:8080/xmlui/bitstream/20.500.12008/22023/3/license_url http://localhost:8080/xmlui/bitstream/20.500.12008/22023/4/license_rdf http://localhost:8080/xmlui/bitstream/20.500.12008/22023/1/104236ojas201661008.pdf |
| collection | COLIBRI |
| dc.contributor.filiacion.es.fl_str_mv | Saadoun Bachotet, Ali. Universidad de la República (Uruguay). Facultad de Ciencias. Instituto de Biología Cabrera Bascardal, María Cristina. Universidad de la República (Uruguay). Facultad de Ciencias. Instituto de Biología |
| dc.creator.none.fl_str_mv | Del Puerto Di Landro, Marta Olivero Troise, Roberto Terevinto Herrera, María Alejandra Saadoun, Ali Cabrera Bascardal, María Cristina |
| dc.date.accessioned.none.fl_str_mv | 2019-10-02T22:08:30Z |
| dc.date.available.none.fl_str_mv | 2019-10-02T22:08:30Z |
| dc.date.issued.es.fl_str_mv | 2016 |
| dc.date.submitted.es.fl_str_mv | 20190930 |
| dc.description.abstract.none.fl_txt_mv | The effect of selenium supplementation in finishing broiler diets on meat quality was studied. A corn soya based diet was supplemented with 0.3 ppm of Se from an organic (Seleno methionine; Se-Met) or inorganic source (sodium selenite |
| dc.format.mimetype.es.fl_str_mv | application/pdf |
| dc.identifier.citation.es.fl_str_mv | Licencia Creative Commons Atribución (CC –BY 4.0) |
| dc.identifier.doi.es.fl_str_mv | 10.4236/ojas.2016.61008 |
| dc.identifier.issn.es.fl_str_mv | 2161-7627 |
| dc.identifier.uri.none.fl_str_mv | https://hdl.handle.net/20.500.12008/22023 |
| dc.language.iso.none.fl_str_mv | en eng |
| dc.publisher.es.fl_str_mv | Scientific Research Publishing Inc. |
| dc.relation.ispartof.es.fl_str_mv | Open Journal of Animal Sciences, 2016, 6(1): 59-67 |
| dc.rights.none.fl_str_mv | info:eu-repo/semantics/openAccess |
| dc.source.none.fl_str_mv | reponame:COLIBRI instname:Universidad de la República instacron:Universidad de la República |
| dc.subject.es.fl_str_mv | Selenium pH Color Drip Loss Glycogen Lactate |
| dc.title.none.fl_str_mv | Dietary organic and inorganic selenium on liver glycogen and lactate, pHu, color and drip loss of chicken pectoralis and gastrocnemius muscles |
| dc.type.es.fl_str_mv | Artículo |
| dc.type.none.fl_str_mv | info:eu-repo/semantics/article |
| dc.type.version.none.fl_str_mv | info:eu-repo/semantics/publishedVersion |
| description | The effect of selenium supplementation in finishing broiler diets on meat quality was studied. A corn soya based diet was supplemented with 0.3 ppm of Se from an organic (Seleno methionine; Se-Met) or inorganic source (sodium selenite |
| eu_rights_str_mv | openAccess |
| format | article |
| id | COLIBRI_67b494b82a6afc234f5f9c6b8be1443b |
| identifier_str_mv | Licencia Creative Commons Atribución (CC –BY 4.0) 2161-7627 10.4236/ojas.2016.61008 |
| instacron_str | Universidad de la República |
| institution | Universidad de la República |
| instname_str | Universidad de la República |
| language | eng |
| language_invalid_str_mv | en |
| network_acronym_str | COLIBRI |
| network_name_str | COLIBRI |
| oai_identifier_str | oai:colibri.udelar.edu.uy:20.500.12008/22023 |
| publishDate | 2016 |
| reponame_str | COLIBRI |
| repository.mail.fl_str_mv | mabel.seroubian@seciu.edu.uy |
| repository.name.fl_str_mv | COLIBRI - Universidad de la República |
| repository_id_str | 4771 |
| spelling | Saadoun Bachotet, Ali. Universidad de la República (Uruguay). Facultad de Ciencias. Instituto de BiologíaCabrera Bascardal, María Cristina. Universidad de la República (Uruguay). Facultad de Ciencias. Instituto de Biología2019-10-02T22:08:30Z2019-10-02T22:08:30Z201620190930Licencia Creative Commons Atribución (CC –BY 4.0)2161-7627https://hdl.handle.net/20.500.12008/2202310.4236/ojas.2016.61008The effect of selenium supplementation in finishing broiler diets on meat quality was studied. A corn soya based diet was supplemented with 0.3 ppm of Se from an organic (Seleno methionine; Se-Met) or inorganic source (sodium seleniteMade available in DSpace on 2019-10-02T22:08:30Z (GMT). No. of bitstreams: 5 104236ojas201661008.pdf: 414995 bytes, checksum: 2acd796c0fb157d0fcb909481d354978 (MD5) license_text: 38297 bytes, checksum: 4fe6ac477f5a2df0424a5ff1a9bf000c (MD5) license_url: 44 bytes, checksum: a0ebbeafb9d2ec7cbb19d7137ebc392c (MD5) license_rdf: 8067 bytes, checksum: bc1bc9659a4a06e9516479a5adfd8b0e (MD5) license.txt: 4194 bytes, checksum: 7f2e2c17ef6585de66da58d1bfa8b5e1 (MD5) Previous issue date: 2016application/pdfenengScientific Research Publishing Inc.Open Journal of Animal Sciences, 2016, 6(1): 59-67Las obras depositadas en el Repositorio se rigen por la Ordenanza de los Derechos de la Propiedad Intelectual de la Universidad De La República. (Res. Nº 91 de C.D.C. de 8/III/1994 – D.O. 7/IV/1994) y por la Ordenanza del Repositorio Abierto de la Universidad de la República (Res. Nº 16 de C.D.C. de 07/10/2014)info:eu-repo/semantics/openAccessSe-Na) and offered to Rossmale chickens from thirty five to fifty two days old. Body weight and feed consumption were recorded during the experimental period. Immediately post sacrifice liver was removed and weight was recorded. The liver glycogen and lactate content was measured. Carcass yield and abdominal fat were determined. At 24 hours post mortem, pHu, colour L*, a*, b*, H˚, C*, and drip loss of the Pectoralis and Gastrocnemius muscles were determined. Se-Met supplementation significantly decreases daily food intake. Se-Na significantly increases liver glycogen and lactate content at 3 minutes post mortem. Se-Met and Se-Na significantly increase pHu as compared to the control diet. Also a Se-Met provoked a darker (lower L*) and a redder (higher a*) and a decreased tone (lower H˚) in Pectoralis. Se-Met and Se-Na significantly decrease the drip loss in Pectoralis and Gastrocnemius at 24 hours post mortem. We conclude that selenium supplementation decreases food intake and improves meatquality by improving colour and decreasing drip loss, likely by a modulation of reserve of glycogen in liver. The difference among the organic and inorganic sources is not clear and requires further investigation.SeleniumpHColorDrip LossGlycogenLactateDietary organic and inorganic selenium on liver glycogen and lactate, pHu, color and drip loss of chicken pectoralis and gastrocnemius musclesArtículoinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionreponame:COLIBRIinstname:Universidad de la Repúblicainstacron:Universidad de la RepúblicaDel Puerto Di Landro, MartaOlivero Troise, RobertoTerevinto Herrera, María AlejandraSaadoun, AliCabrera Bascardal, María CristinaLICENSElicense.txttext/plain4194http://localhost:8080/xmlui/bitstream/20.500.12008/22023/5/license.txt7f2e2c17ef6585de66da58d1bfa8b5e1MD55CC-LICENSElicense_textapplication/octet-stream38297http://localhost:8080/xmlui/bitstream/20.500.12008/22023/2/license_text4fe6ac477f5a2df0424a5ff1a9bf000cMD52license_urlapplication/octet-stream44http://localhost:8080/xmlui/bitstream/20.500.12008/22023/3/license_urla0ebbeafb9d2ec7cbb19d7137ebc392cMD53license_rdfapplication/octet-stream8067http://localhost:8080/xmlui/bitstream/20.500.12008/22023/4/license_rdfbc1bc9659a4a06e9516479a5adfd8b0eMD54ORIGINAL104236ojas201661008.pdfapplication/pdf414995http://localhost:8080/xmlui/bitstream/20.500.12008/22023/1/104236ojas201661008.pdf2acd796c0fb157d0fcb909481d354978MD5120.500.12008/220232021-04-30 12:29:06.469oai:colibri.udelar.edu.uy:20.500.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://udelar.edu.uy/https://www.colibri.udelar.edu.uy/oai/requestmabel.seroubian@seciu.edu.uyUruguayopendoar:47712024-07-25T14:28:07.445388COLIBRI - Universidad de la Repúblicafalse |
| spellingShingle | Dietary organic and inorganic selenium on liver glycogen and lactate, pHu, color and drip loss of chicken pectoralis and gastrocnemius muscles Del Puerto Di Landro, Marta Selenium pH Color Drip Loss Glycogen Lactate |
| status_str | publishedVersion |
| title | Dietary organic and inorganic selenium on liver glycogen and lactate, pHu, color and drip loss of chicken pectoralis and gastrocnemius muscles |
| title_full | Dietary organic and inorganic selenium on liver glycogen and lactate, pHu, color and drip loss of chicken pectoralis and gastrocnemius muscles |
| title_fullStr | Dietary organic and inorganic selenium on liver glycogen and lactate, pHu, color and drip loss of chicken pectoralis and gastrocnemius muscles |
| title_full_unstemmed | Dietary organic and inorganic selenium on liver glycogen and lactate, pHu, color and drip loss of chicken pectoralis and gastrocnemius muscles |
| title_short | Dietary organic and inorganic selenium on liver glycogen and lactate, pHu, color and drip loss of chicken pectoralis and gastrocnemius muscles |
| title_sort | Dietary organic and inorganic selenium on liver glycogen and lactate, pHu, color and drip loss of chicken pectoralis and gastrocnemius muscles |
| topic | Selenium pH Color Drip Loss Glycogen Lactate |
| url | https://hdl.handle.net/20.500.12008/22023 |
