Dietary acid load and risk of gastric cancer: a case-control study

Ronco, A. L. - Martínez-López, W. - Calderón, J. M. - Mendoza, B. - Storz, M. A.

Resumen:

Gastric cancer (GC) is one of the most common causes of cancer deaths globally1. GC represents a clinically and biologically heterogeneous group of malignancies with an incidence varying substantially across different world regions and among various ethnic groups1,2. Recent studies indicated an up to 20-fold variation in risk between low-risk populations (particularly in North America and some African regions) and high-risk areas (which include Eastern Asia, Eastern Europe as well as Central and South America)2,3.

Detalles Bibliográficos
2022
Dietary acid load
Epidemiology
Gastric cancer
NEAP
PRAL
NEOPLASIAS GÁSTRICAS
DETERMINACIÓN DE LA ACIDEZ GÁSTRICA
EPIDEMIOLOGÍA
Inglés
Universidad de la República
COLIBRI
https://hdl.handle.net/20.500.12008/55291
Acceso abierto
Licencia Creative Commons Atribución - No Comercial - Compartir Igual (CC - By-NC-SA 4.0)