Phenotypic and genotypic characterization of Shiga toxin-producing Escherichia coli strains recovered from bovine carcasses in Uruguay
Resumen:
Shiga toxin-producing Escherichia coli (STEC) is a zoonotic pathogen that cause food-borne diseases in humans. Cattle and derived foodstuffs play a known role as reservoir and vehicles, respectively. In Uruguay, information about the characteristics of circulating STEC in meat productive chain is scarce. The aim was to characterize STEC strains recovered from 800 bovine carcasses of different slaughterhouses.
| 2023 | |
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ALIMENTACIÓN ANIMALES CARNE DE VACUNO CONTAMINACIÓN DE ALIMENTOS |
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| Inglés | |
| Laboratorio Tecnológico del Uruguay | |
| Catálogo digital del LATU | |
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https://catalogo.latu.org.uy/opac_css/index.php?lvl=notice_display&id=32696
https://doi.org/10.3389/fmicb.2023.1130170 |
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| Acceso abierto | |
| CC BY |
