Phenotypic and genotypic characterization of Shiga toxin-producing Escherichia coli strains recovered from bovine carcasses in Uruguay

MUSSIO, PAULA - MARTÍNEZ, INÉS - LUZARDO, SANTIAGO - NAVARRO, ARMANDO - LEOTTA, GERARDO - VARELA, GUSTAVO

Resumen:

Shiga toxin-producing Escherichia coli (STEC) is a zoonotic pathogen that cause food-borne diseases in humans. Cattle and derived foodstuffs play a known role as reservoir and vehicles, respectively. In Uruguay, information about the characteristics of circulating STEC in meat productive chain is scarce. The aim was to characterize STEC strains recovered from 800 bovine carcasses of different slaughterhouses.


Detalles Bibliográficos
2023
ALIMENTACIÓN
ANIMALES
CONTAMINACIÓN DE ALIMENTOS
CARNE DE VACUNO
Inglés
Laboratorio Tecnológico del Uruguay
Catálogo digital del LATU
https://catalogo.latu.org.uy/opac_css/index.php?lvl=notice_display&id=32696
Acceso abierto
CC BY

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