Cita APA (7a ed.)

BIANCHI, A. C., OLAZÁBAL, L., TORRE, A., & LOPERENA, L. (2014). Antarctic microorganisms as source of the omega-3 polyunsaturated fatty acids.

Cita Chicago Style (17a ed.)

BIANCHI, ANA CLARA, LAURA OLAZÁBAL, ALEJANDRA TORRE, y LYLIAM LOPERENA. Antarctic Microorganisms as Source of the Omega-3 Polyunsaturated Fatty Acids. 2014.

Cita MLA (9a ed.)

BIANCHI, ANA CLARA, et al. Antarctic Microorganisms as Source of the Omega-3 Polyunsaturated Fatty Acids. 2014.