XAVIER, M. D. L. P., DAUBER, C., MUSSIO, P., DELGADO, E., MAQUIEIRA, A. M., SORIA, A., . . . LÓPEZ PEDEMONTE, T. (2014). Effects of gamma irradiation on trimming destined to elaborate beef hamburgers aiming at provoking minimal changes in quality attributes: Microbiological, physicochemical and sensory aspects.
Cita Chicago Style (17a ed.)XAVIER, MARÍA DE LA PAZ, CECILIA DAUBER, PAULA MUSSIO, ENRIQUE DELGADO, ANA MARIA MAQUIEIRA, ALEJANDRA SORIA, ROSA MÁRQUEZ, CARLOS MÉNDEZ, y TOMÁS LÓPEZ PEDEMONTE. Effects of Gamma Irradiation on Trimming Destined to Elaborate Beef Hamburgers Aiming at Provoking Minimal Changes in Quality Attributes: Microbiological, Physicochemical and Sensory Aspects. 2014.
Cita MLA (9a ed.)XAVIER, MARÍA DE LA PAZ, et al. Effects of Gamma Irradiation on Trimming Destined to Elaborate Beef Hamburgers Aiming at Provoking Minimal Changes in Quality Attributes: Microbiological, Physicochemical and Sensory Aspects. 2014.
