Mycotoxin producing potential of Fusarium graminearum isolates from Uruguayan barley

PIÑEIRO, MAYA - SCOTT, PETER - KANHERE, SHRINIWAS

Resumen:

Twelve isolates ofFusarium graminearum were obtained from barley grains collected from different Uruguayan regions (harvest 1993–94). This was the predominant fungal species contaminating the crop due to a particular humid and warm season with cold nights conducive to toxin production The isolates were grown on moist, sterile rice, extracted with aqueous methanol, and examined for mycotoxin production. Zearalenone (ZEA) and the trichothecenes deoxynivalenol (DON), 3- and 15-acetyl-DON (AcDON), nivalenol (NIV), fusarenon-X (FX) and T-2 toxin (T-2) were analyzed by thin-layer chromatography (TLC) and high-performance liquid chromatography (HPLC) and confirmed by gas chromatography-mass spectrometry (GC-MS). Eleven of the 12 strains were DON and/or ZEA producers and 9 were AcDON positive. No NIV, or FX were detected. One strain produced T-2. The predominant acetyl-DON isomer was 15-AcDON. Mass-spectral analysis yielded detectable levels of other mycotoxins, 13-OH-apotrichothecenes, 11-epiapotrichothecenes, culmorin, sambucinol, and isotrichodermol being the most numerous. From the metabolic profiles it is suggested that UruguayanF. graminearum strains belong to the chemotype IB (DON/15-AcDON). The predominance of this chemotype is in accordance with data from Canada, United States, Mexico and Argentina which have similar climatic conditions that would favorF. graminearum growth and mycotoxin production.


Detalles Bibliográficos
1996
CEBADA
MICOTOXINAS
Inglés
Laboratorio Tecnológico del Uruguay
Catálogo digital del LATU
https://catalogo.latu.org.uy/opac_css/index.php?lvl=notice_display&id=28125
Acceso abierto
_version_ 1807353827780722688
author PIÑEIRO, MAYA
author2 SCOTT, PETER
KANHERE, SHRINIWAS
author2_role author
author
author_facet PIÑEIRO, MAYA
SCOTT, PETER
KANHERE, SHRINIWAS
author_role author
collection Catálogo digital del LATU
dc.coverage.none.fl_str_mv En: Mycopathologia, 132, pp.167-172. DOI: https://doi.org/10.1007/BF01103983
dc.creator.none.fl_str_mv PIÑEIRO, MAYA
SCOTT, PETER
KANHERE, SHRINIWAS
dc.date.none.fl_str_mv 1996-01-01
dc.description.abstract.none.fl_txt_mv Twelve isolates ofFusarium graminearum were obtained from barley grains collected from different Uruguayan regions (harvest 1993–94). This was the predominant fungal species contaminating the crop due to a particular humid and warm season with cold nights conducive to toxin production The isolates were grown on moist, sterile rice, extracted with aqueous methanol, and examined for mycotoxin production. Zearalenone (ZEA) and the trichothecenes deoxynivalenol (DON), 3- and 15-acetyl-DON (AcDON), nivalenol (NIV), fusarenon-X (FX) and T-2 toxin (T-2) were analyzed by thin-layer chromatography (TLC) and high-performance liquid chromatography (HPLC) and confirmed by gas chromatography-mass spectrometry (GC-MS). Eleven of the 12 strains were DON and/or ZEA producers and 9 were AcDON positive. No NIV, or FX were detected. One strain produced T-2. The predominant acetyl-DON isomer was 15-AcDON. Mass-spectral analysis yielded detectable levels of other mycotoxins, 13-OH-apotrichothecenes, 11-epiapotrichothecenes, culmorin, sambucinol, and isotrichodermol being the most numerous. From the metabolic profiles it is suggested that UruguayanF. graminearum strains belong to the chemotype IB (DON/15-AcDON). The predominance of this chemotype is in accordance with data from Canada, United States, Mexico and Argentina which have similar climatic conditions that would favorF. graminearum growth and mycotoxin production.
dc.format.none.fl_str_mv Pdf
dc.identifier.none.fl_str_mv https://catalogo.latu.org.uy/opac_css/index.php?lvl=notice_display&id=28125
28125
urn:ISBN:2499
dc.language.iso.none.fl_str_mv eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:Catálogo digital del LATU
instname:Laboratorio Tecnológico del Uruguay
instacron:Laboratorio Tecnológico del Uruguay
dc.subject.none.fl_str_mv CEBADA
MICOTOXINAS
dc.title.none.fl_str_mv Mycotoxin producing potential of Fusarium graminearum isolates from Uruguayan barley
dc.type.none.fl_str_mv info:eu-repo/semantics/article
Publicado
dc.type.version.none.fl_str_mv info:eu-repo/semantics/publishedVersion
description Twelve isolates ofFusarium graminearum were obtained from barley grains collected from different Uruguayan regions (harvest 1993–94). This was the predominant fungal species contaminating the crop due to a particular humid and warm season with cold nights conducive to toxin production The isolates were grown on moist, sterile rice, extracted with aqueous methanol, and examined for mycotoxin production. Zearalenone (ZEA) and the trichothecenes deoxynivalenol (DON), 3- and 15-acetyl-DON (AcDON), nivalenol (NIV), fusarenon-X (FX) and T-2 toxin (T-2) were analyzed by thin-layer chromatography (TLC) and high-performance liquid chromatography (HPLC) and confirmed by gas chromatography-mass spectrometry (GC-MS). Eleven of the 12 strains were DON and/or ZEA producers and 9 were AcDON positive. No NIV, or FX were detected. One strain produced T-2. The predominant acetyl-DON isomer was 15-AcDON. Mass-spectral analysis yielded detectable levels of other mycotoxins, 13-OH-apotrichothecenes, 11-epiapotrichothecenes, culmorin, sambucinol, and isotrichodermol being the most numerous. From the metabolic profiles it is suggested that UruguayanF. graminearum strains belong to the chemotype IB (DON/15-AcDON). The predominance of this chemotype is in accordance with data from Canada, United States, Mexico and Argentina which have similar climatic conditions that would favorF. graminearum growth and mycotoxin production.
eu_rights_str_mv openAccess
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repository.name.fl_str_mv Catálogo digital del LATU - Laboratorio Tecnológico del Uruguay
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spelling Mycotoxin producing potential of Fusarium graminearum isolates from Uruguayan barleyPIÑEIRO, MAYASCOTT, PETERKANHERE, SHRINIWASCEBADAMICOTOXINASTwelve isolates ofFusarium graminearum were obtained from barley grains collected from different Uruguayan regions (harvest 1993–94). This was the predominant fungal species contaminating the crop due to a particular humid and warm season with cold nights conducive to toxin production The isolates were grown on moist, sterile rice, extracted with aqueous methanol, and examined for mycotoxin production. Zearalenone (ZEA) and the trichothecenes deoxynivalenol (DON), 3- and 15-acetyl-DON (AcDON), nivalenol (NIV), fusarenon-X (FX) and T-2 toxin (T-2) were analyzed by thin-layer chromatography (TLC) and high-performance liquid chromatography (HPLC) and confirmed by gas chromatography-mass spectrometry (GC-MS). Eleven of the 12 strains were DON and/or ZEA producers and 9 were AcDON positive. No NIV, or FX were detected. One strain produced T-2. The predominant acetyl-DON isomer was 15-AcDON. Mass-spectral analysis yielded detectable levels of other mycotoxins, 13-OH-apotrichothecenes, 11-epiapotrichothecenes, culmorin, sambucinol, and isotrichodermol being the most numerous. From the metabolic profiles it is suggested that UruguayanF. graminearum strains belong to the chemotype IB (DON/15-AcDON). The predominance of this chemotype is in accordance with data from Canada, United States, Mexico and Argentina which have similar climatic conditions that would favorF. graminearum growth and mycotoxin production.1996-01-01info:eu-repo/semantics/articlePublicadoinfo:eu-repo/semantics/publishedVersionPdfhttps://catalogo.latu.org.uy/opac_css/index.php?lvl=notice_display&id=2812528125urn:ISBN:2499engEn: Mycopathologia, 132, pp.167-172. DOI: https://doi.org/10.1007/BF01103983info:eu-repo/semantics/openAccessreponame:Catálogo digital del LATUinstname:Laboratorio Tecnológico del Uruguayinstacron:Laboratorio Tecnológico del Uruguay2023-01-04T15:26:49Zoai:PMBOAI:28125Gobiernohttps://latu.org.uy/https://catalogo.latu.org.uy/ws/PMBOAIlfiori@latu.org.uyUruguayopendoar:2024-08-01T14:48:37.494268Catálogo digital del LATU - Laboratorio Tecnológico del Uruguayfalse
spellingShingle Mycotoxin producing potential of Fusarium graminearum isolates from Uruguayan barley
PIÑEIRO, MAYA
CEBADA
MICOTOXINAS
status_str publishedVersion
title Mycotoxin producing potential of Fusarium graminearum isolates from Uruguayan barley
title_full Mycotoxin producing potential of Fusarium graminearum isolates from Uruguayan barley
title_fullStr Mycotoxin producing potential of Fusarium graminearum isolates from Uruguayan barley
title_full_unstemmed Mycotoxin producing potential of Fusarium graminearum isolates from Uruguayan barley
title_short Mycotoxin producing potential of Fusarium graminearum isolates from Uruguayan barley
title_sort Mycotoxin producing potential of Fusarium graminearum isolates from Uruguayan barley
topic CEBADA
MICOTOXINAS
url https://catalogo.latu.org.uy/opac_css/index.php?lvl=notice_display&id=28125