Uruguayan family farming improvement project.

PORCILE, V. - GÓMEZ MILLER, R. - ALBIN, A. - JACKSON, T.

Resumen:

While the agricultural sector in Uruguay has achieved a significant growth over the past decade, it has been uneven with a large small farmer sector lagging behind. The Ministry of Livestock, Agriculture and Fisheries (MGAP) estimates that 63% of Uruguayan farms are family farms (FF) occupying 15% of the country’s land under agriculture and livestock production but productivity is well below national average. Uruguayan family FF are mainly dedicated to beef and sheep production. The World Bank (2010) considered that “there is considerable scope to improve the longterm profitability and sustainability of family agriculture by improving management of the natural resource base and incorporating technical knowledge alongside increased physical investments”. Evidence of significant differences in productivity reflects the existence of important technological gaps between FF and large-scale producers being one of the principal causes the limited generation and access to technologies suited to address FF needs. The project goal is to improve the profitability and viability of FF without compromising the environment, focusing on three major themes: Profitable and resilient farm systems; Productive and persistent forage systems and Effective rural networks. With the aim of strengthing relationship between organizations and promote local institutions integration as well capacity building, through this combination of themes AgResearch will assist INIA (research organization) and Instituto Plan Agropecuario (IPA: extension organization) in farm systems design and implementation, development and transfer of new technologies, and extension of appropriate farm business practices for the benefit of farming communities. The project period is between 2014 and 2017.


Detalles Bibliográficos
2015
FAMILY FARMING
AGRICULTURA FAMILIAR
URUGUAY
Inglés
Instituto Nacional de Investigación Agropecuaria
AINFO
http://www.ainfo.inia.uy/consulta/busca?b=pc&id=55909&biblioteca=vazio&busca=55909&qFacets=55909
Acceso abierto
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author PORCILE, V.
author2 GÓMEZ MILLER, R.
ALBIN, A.
JACKSON, T.
author2_role author
author
author
author_facet PORCILE, V.
GÓMEZ MILLER, R.
ALBIN, A.
JACKSON, T.
author_role author
bitstream.checksum.fl_str_mv 86ba0172032203690d198cfbcf8759e8
bitstream.checksumAlgorithm.fl_str_mv MD5
bitstream.url.fl_str_mv https://redi.anii.org.uy/jspui/bitstream/20.500.12381/2649/1/sword-2022-12-16T17%3a49%3a29.original.xml
collection AINFO
dc.creator.none.fl_str_mv PORCILE, V.
GÓMEZ MILLER, R.
ALBIN, A.
JACKSON, T.
dc.date.accessioned.none.fl_str_mv 2022-12-16T20:49:29Z
dc.date.available.none.fl_str_mv 2022-12-16T20:49:29Z
dc.date.issued.none.fl_str_mv 2015
dc.date.updated.none.fl_str_mv 2022-12-16T20:49:29Z
dc.description.abstract.none.fl_txt_mv While the agricultural sector in Uruguay has achieved a significant growth over the past decade, it has been uneven with a large small farmer sector lagging behind. The Ministry of Livestock, Agriculture and Fisheries (MGAP) estimates that 63% of Uruguayan farms are family farms (FF) occupying 15% of the country’s land under agriculture and livestock production but productivity is well below national average. Uruguayan family FF are mainly dedicated to beef and sheep production. The World Bank (2010) considered that “there is considerable scope to improve the longterm profitability and sustainability of family agriculture by improving management of the natural resource base and incorporating technical knowledge alongside increased physical investments”. Evidence of significant differences in productivity reflects the existence of important technological gaps between FF and large-scale producers being one of the principal causes the limited generation and access to technologies suited to address FF needs. The project goal is to improve the profitability and viability of FF without compromising the environment, focusing on three major themes: Profitable and resilient farm systems; Productive and persistent forage systems and Effective rural networks. With the aim of strengthing relationship between organizations and promote local institutions integration as well capacity building, through this combination of themes AgResearch will assist INIA (research organization) and Instituto Plan Agropecuario (IPA: extension organization) in farm systems design and implementation, development and transfer of new technologies, and extension of appropriate farm business practices for the benefit of farming communities. The project period is between 2014 and 2017.
dc.identifier.none.fl_str_mv http://www.ainfo.inia.uy/consulta/busca?b=pc&id=55909&biblioteca=vazio&busca=55909&qFacets=55909
dc.language.iso.none.fl_str_mv en
eng
dc.rights.es.fl_str_mv Acceso abierto
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:AINFO
instname:Instituto Nacional de Investigación Agropecuaria
instacron:Instituto Nacional de Investigación Agropecuaria
dc.subject.none.fl_str_mv FAMILY FARMING
AGRICULTURA FAMILIAR
URUGUAY
dc.title.none.fl_str_mv Uruguayan family farming improvement project.
dc.type.none.fl_str_mv ConferenceObject
PublishedVersion
info:eu-repo/semantics/conferenceObject
dc.type.version.none.fl_str_mv info:eu-repo/semantics/publishedVersion
description While the agricultural sector in Uruguay has achieved a significant growth over the past decade, it has been uneven with a large small farmer sector lagging behind. The Ministry of Livestock, Agriculture and Fisheries (MGAP) estimates that 63% of Uruguayan farms are family farms (FF) occupying 15% of the country’s land under agriculture and livestock production but productivity is well below national average. Uruguayan family FF are mainly dedicated to beef and sheep production. The World Bank (2010) considered that “there is considerable scope to improve the longterm profitability and sustainability of family agriculture by improving management of the natural resource base and incorporating technical knowledge alongside increased physical investments”. Evidence of significant differences in productivity reflects the existence of important technological gaps between FF and large-scale producers being one of the principal causes the limited generation and access to technologies suited to address FF needs. The project goal is to improve the profitability and viability of FF without compromising the environment, focusing on three major themes: Profitable and resilient farm systems; Productive and persistent forage systems and Effective rural networks. With the aim of strengthing relationship between organizations and promote local institutions integration as well capacity building, through this combination of themes AgResearch will assist INIA (research organization) and Instituto Plan Agropecuario (IPA: extension organization) in farm systems design and implementation, development and transfer of new technologies, and extension of appropriate farm business practices for the benefit of farming communities. The project period is between 2014 and 2017.
eu_rights_str_mv openAccess
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instacron_str Instituto Nacional de Investigación Agropecuaria
institution Instituto Nacional de Investigación Agropecuaria
instname_str Instituto Nacional de Investigación Agropecuaria
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publishDate 2015
reponame_str AINFO
repository.mail.fl_str_mv lorrego@inia.org.uy
repository.name.fl_str_mv AINFO - Instituto Nacional de Investigación Agropecuaria
repository_id_str
rights_invalid_str_mv Acceso abierto
spelling 2022-12-16T20:49:29Z2022-12-16T20:49:29Z20152022-12-16T20:49:29Zhttp://www.ainfo.inia.uy/consulta/busca?b=pc&id=55909&biblioteca=vazio&busca=55909&qFacets=55909While the agricultural sector in Uruguay has achieved a significant growth over the past decade, it has been uneven with a large small farmer sector lagging behind. The Ministry of Livestock, Agriculture and Fisheries (MGAP) estimates that 63% of Uruguayan farms are family farms (FF) occupying 15% of the country’s land under agriculture and livestock production but productivity is well below national average. Uruguayan family FF are mainly dedicated to beef and sheep production. The World Bank (2010) considered that “there is considerable scope to improve the longterm profitability and sustainability of family agriculture by improving management of the natural resource base and incorporating technical knowledge alongside increased physical investments”. Evidence of significant differences in productivity reflects the existence of important technological gaps between FF and large-scale producers being one of the principal causes the limited generation and access to technologies suited to address FF needs. The project goal is to improve the profitability and viability of FF without compromising the environment, focusing on three major themes: Profitable and resilient farm systems; Productive and persistent forage systems and Effective rural networks. With the aim of strengthing relationship between organizations and promote local institutions integration as well capacity building, through this combination of themes AgResearch will assist INIA (research organization) and Instituto Plan Agropecuario (IPA: extension organization) in farm systems design and implementation, development and transfer of new technologies, and extension of appropriate farm business practices for the benefit of farming communities. The project period is between 2014 and 2017.https://hdl.handle.net/20.500.12381/2649enenginfo:eu-repo/semantics/openAccessAcceso abiertoFAMILY FARMINGAGRICULTURA FAMILIARURUGUAYUruguayan family farming improvement project.ConferenceObjectPublishedVersioninfo:eu-repo/semantics/conferenceObjectinfo:eu-repo/semantics/publishedVersionreponame:AINFOinstname:Instituto Nacional de Investigación Agropecuariainstacron:Instituto Nacional de Investigación AgropecuariaPORCILE, V.GÓMEZ MILLER, R.ALBIN, A.JACKSON, T.SWORDsword-2022-12-16T17:49:29.original.xmlOriginal SWORD entry documentapplication/octet-stream2753https://redi.anii.org.uy/jspui/bitstream/20.500.12381/2649/1/sword-2022-12-16T17%3a49%3a29.original.xml86ba0172032203690d198cfbcf8759e8MD5120.500.12381/26492022-12-16 17:49:29.779oai:redi.anii.org.uy:20.500.12381/2649Gobiernohttp://inia.uyhttps://redi.anii.org.uy/oai/requestlorrego@inia.org.uyUruguayopendoar:2022-12-16T20:49:29AINFO - Instituto Nacional de Investigación Agropecuariafalse
spellingShingle Uruguayan family farming improvement project.
PORCILE, V.
FAMILY FARMING
AGRICULTURA FAMILIAR
URUGUAY
status_str publishedVersion
title Uruguayan family farming improvement project.
title_full Uruguayan family farming improvement project.
title_fullStr Uruguayan family farming improvement project.
title_full_unstemmed Uruguayan family farming improvement project.
title_short Uruguayan family farming improvement project.
title_sort Uruguayan family farming improvement project.
topic FAMILY FARMING
AGRICULTURA FAMILIAR
URUGUAY
url http://www.ainfo.inia.uy/consulta/busca?b=pc&id=55909&biblioteca=vazio&busca=55909&qFacets=55909