Cita APA (7a ed.)

COUGO, A., BRITO, G., DE SOUZA, G., & LUZARDO, S. (2024). Carcass and meat quality of lambs from intensive grazing systems differing in the age of slaughter.

Cita Chicago Style (17a ed.)

COUGO, A.C, G. BRITO, G. DE SOUZA, y S. LUZARDO. Carcass and Meat Quality of Lambs from Intensive Grazing Systems Differing in the Age of Slaughter. 2024.

Cita MLA (9a ed.)

COUGO, A.C, et al. Carcass and Meat Quality of Lambs from Intensive Grazing Systems Differing in the Age of Slaughter. 2024.