Efectos de la alimentación materna durante el primer tercio de gestación sobre los rendimientos del conjunto vaca-ternero.

SANZ, A. - CASASÚS, I. - FERRER, J. - VILLALBA, D. - NOYA, A.

Resumen:

ABSTRACTIn the present work, the effects of undernutrition of beef cows during early pregnancy on their productivity in the short, medium and long term were studied. Thus, 115 cows (Brown Mountain and Pyrenean breeds) were used and they were oestrous synchronizeted, and then managed with a protocol of fixed time artificial insemination 11 days later (76 ± 14 days postpartum). During the first third of pregnancy, cows received a diet 100% (CONTROL) or 65% (SUBNUT) of their energy requierements; the rest of the pregnancy period and during the following lactation all cows received a diet that supply 100% their requirements. The imposed maternalundernutrition did not affect fertility (77.4%); however, undernourished cows lost live weight and body reserves during the first third of gestation. Maternal undernutrition also caused lower growth in calves that were simultaneously raising undernourishment.Six months after the end of the maternal feeding treatment, the undernourished cows had a lower body condition at calving, which affected the majority of parameters analyzed in the cows and their offspring. All cows lost weight during the following lactation, except for the undernourished Pyrenees, who maintained their live weight; on the contrary, their calves had the lowest growth, the lowest weaning weight (21% less) and the lowest IGF-1 values (closely related to animal development).This experiment confirmed that early maternal undernutrition has short, medium and long-term effects on cows, on calves raised and on offspring gestated duringsuch undernutrition.


Detalles Bibliográficos
2019
SUBNUTRICIÓN MATERNA
PROGENIE
Español
Instituto Nacional de Investigación Agropecuaria
AINFO
http://www.ainfo.inia.uy/consulta/busca?b=pc&id=60405&biblioteca=vazio&busca=60405&qFacets=60405
Acceso abierto
_version_ 1805580533564964864
author SANZ, A.
author2 CASASÚS, I.
FERRER, J.
VILLALBA, D.
NOYA, A.
author2_role author
author
author
author
author_facet SANZ, A.
CASASÚS, I.
FERRER, J.
VILLALBA, D.
NOYA, A.
author_role author
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collection AINFO
dc.creator.none.fl_str_mv SANZ, A.
CASASÚS, I.
FERRER, J.
VILLALBA, D.
NOYA, A.
dc.date.accessioned.none.fl_str_mv 2022-10-21T01:27:01Z
dc.date.available.none.fl_str_mv 2022-10-21T01:27:01Z
dc.date.issued.none.fl_str_mv 2019
dc.date.updated.none.fl_str_mv 2022-10-21T01:27:01Z
dc.description.abstract.none.fl_txt_mv ABSTRACTIn the present work, the effects of undernutrition of beef cows during early pregnancy on their productivity in the short, medium and long term were studied. Thus, 115 cows (Brown Mountain and Pyrenean breeds) were used and they were oestrous synchronizeted, and then managed with a protocol of fixed time artificial insemination 11 days later (76 ± 14 days postpartum). During the first third of pregnancy, cows received a diet 100% (CONTROL) or 65% (SUBNUT) of their energy requierements; the rest of the pregnancy period and during the following lactation all cows received a diet that supply 100% their requirements. The imposed maternalundernutrition did not affect fertility (77.4%); however, undernourished cows lost live weight and body reserves during the first third of gestation. Maternal undernutrition also caused lower growth in calves that were simultaneously raising undernourishment.Six months after the end of the maternal feeding treatment, the undernourished cows had a lower body condition at calving, which affected the majority of parameters analyzed in the cows and their offspring. All cows lost weight during the following lactation, except for the undernourished Pyrenees, who maintained their live weight; on the contrary, their calves had the lowest growth, the lowest weaning weight (21% less) and the lowest IGF-1 values (closely related to animal development).This experiment confirmed that early maternal undernutrition has short, medium and long-term effects on cows, on calves raised and on offspring gestated duringsuch undernutrition.
dc.identifier.none.fl_str_mv http://www.ainfo.inia.uy/consulta/busca?b=pc&id=60405&biblioteca=vazio&busca=60405&qFacets=60405
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spa
dc.rights.es.fl_str_mv Acceso abierto
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instname:Instituto Nacional de Investigación Agropecuaria
instacron:Instituto Nacional de Investigación Agropecuaria
dc.subject.none.fl_str_mv SUBNUTRICIÓN MATERNA
PROGENIE
dc.title.none.fl_str_mv Efectos de la alimentación materna durante el primer tercio de gestación sobre los rendimientos del conjunto vaca-ternero.
dc.type.none.fl_str_mv BookPart
PublishedVersion
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description ABSTRACTIn the present work, the effects of undernutrition of beef cows during early pregnancy on their productivity in the short, medium and long term were studied. Thus, 115 cows (Brown Mountain and Pyrenean breeds) were used and they were oestrous synchronizeted, and then managed with a protocol of fixed time artificial insemination 11 days later (76 ± 14 days postpartum). During the first third of pregnancy, cows received a diet 100% (CONTROL) or 65% (SUBNUT) of their energy requierements; the rest of the pregnancy period and during the following lactation all cows received a diet that supply 100% their requirements. The imposed maternalundernutrition did not affect fertility (77.4%); however, undernourished cows lost live weight and body reserves during the first third of gestation. Maternal undernutrition also caused lower growth in calves that were simultaneously raising undernourishment.Six months after the end of the maternal feeding treatment, the undernourished cows had a lower body condition at calving, which affected the majority of parameters analyzed in the cows and their offspring. All cows lost weight during the following lactation, except for the undernourished Pyrenees, who maintained their live weight; on the contrary, their calves had the lowest growth, the lowest weaning weight (21% less) and the lowest IGF-1 values (closely related to animal development).This experiment confirmed that early maternal undernutrition has short, medium and long-term effects on cows, on calves raised and on offspring gestated duringsuch undernutrition.
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spelling 2022-10-21T01:27:01Z2022-10-21T01:27:01Z20192022-10-21T01:27:01Zhttp://www.ainfo.inia.uy/consulta/busca?b=pc&id=60405&biblioteca=vazio&busca=60405&qFacets=60405ABSTRACTIn the present work, the effects of undernutrition of beef cows during early pregnancy on their productivity in the short, medium and long term were studied. Thus, 115 cows (Brown Mountain and Pyrenean breeds) were used and they were oestrous synchronizeted, and then managed with a protocol of fixed time artificial insemination 11 days later (76 ± 14 days postpartum). During the first third of pregnancy, cows received a diet 100% (CONTROL) or 65% (SUBNUT) of their energy requierements; the rest of the pregnancy period and during the following lactation all cows received a diet that supply 100% their requirements. The imposed maternalundernutrition did not affect fertility (77.4%); however, undernourished cows lost live weight and body reserves during the first third of gestation. Maternal undernutrition also caused lower growth in calves that were simultaneously raising undernourishment.Six months after the end of the maternal feeding treatment, the undernourished cows had a lower body condition at calving, which affected the majority of parameters analyzed in the cows and their offspring. All cows lost weight during the following lactation, except for the undernourished Pyrenees, who maintained their live weight; on the contrary, their calves had the lowest growth, the lowest weaning weight (21% less) and the lowest IGF-1 values (closely related to animal development).This experiment confirmed that early maternal undernutrition has short, medium and long-term effects on cows, on calves raised and on offspring gestated duringsuch undernutrition.https://hdl.handle.net/20.500.12381/1102esspainfo:eu-repo/semantics/openAccessAcceso abiertoSUBNUTRICIÓN MATERNAPROGENIEEfectos de la alimentación materna durante el primer tercio de gestación sobre los rendimientos del conjunto vaca-ternero.BookPartPublishedVersioninfo:eu-repo/semantics/bookPartinfo:eu-repo/semantics/publishedVersionreponame:AINFOinstname:Instituto Nacional de Investigación Agropecuariainstacron:Instituto Nacional de Investigación AgropecuariaSANZ, A.CASASÚS, I.FERRER, J.VILLALBA, D.NOYA, A.SWORDsword-2022-10-20T22:27:01.original.xmlOriginal SWORD entry documentapplication/octet-stream2611https://redi.anii.org.uy/jspui/bitstream/20.500.12381/1102/1/sword-2022-10-20T22%3a27%3a01.original.xml70fd8d122cf66df308058dc3d1592caaMD5120.500.12381/11022022-10-20 22:27:02.492oai:redi.anii.org.uy:20.500.12381/1102Gobiernohttp://inia.uyhttps://redi.anii.org.uy/oai/requestlorrego@inia.org.uyUruguayopendoar:2022-10-21T01:27:02AINFO - Instituto Nacional de Investigación Agropecuariafalse
spellingShingle Efectos de la alimentación materna durante el primer tercio de gestación sobre los rendimientos del conjunto vaca-ternero.
SANZ, A.
SUBNUTRICIÓN MATERNA
PROGENIE
status_str publishedVersion
title Efectos de la alimentación materna durante el primer tercio de gestación sobre los rendimientos del conjunto vaca-ternero.
title_full Efectos de la alimentación materna durante el primer tercio de gestación sobre los rendimientos del conjunto vaca-ternero.
title_fullStr Efectos de la alimentación materna durante el primer tercio de gestación sobre los rendimientos del conjunto vaca-ternero.
title_full_unstemmed Efectos de la alimentación materna durante el primer tercio de gestación sobre los rendimientos del conjunto vaca-ternero.
title_short Efectos de la alimentación materna durante el primer tercio de gestación sobre los rendimientos del conjunto vaca-ternero.
title_sort Efectos de la alimentación materna durante el primer tercio de gestación sobre los rendimientos del conjunto vaca-ternero.
topic SUBNUTRICIÓN MATERNA
PROGENIE
url http://www.ainfo.inia.uy/consulta/busca?b=pc&id=60405&biblioteca=vazio&busca=60405&qFacets=60405