Cita APA (7a ed.)

ALECRIM, F., DEVINCENZI, T., REYNO, R., MEDEROS, A., SIMÓN, C., MARIOTTA, J., . . . CIGANDA, V. (2024). Addition of tannin-containing legumes to native grasslands: Effects on enteric methane emissions, nitrogen losses and animal performance of beef cattle.

Cita Chicago Style (17a ed.)

ALECRIM, F., et al. Addition of Tannin-containing Legumes to Native Grasslands: Effects on Enteric Methane Emissions, Nitrogen Losses and Animal Performance of Beef Cattle. 2024.

Cita MLA (9a ed.)

ALECRIM, F., et al. Addition of Tannin-containing Legumes to Native Grasslands: Effects on Enteric Methane Emissions, Nitrogen Losses and Animal Performance of Beef Cattle. 2024.