Metagenomic approach to assist genetic improvement programs in reducing methane emissions and improving feed efficiency from beef cattle. [Abstract]

NAVARRO, M. - PERAZA, P. - NAVAJAS, E.

Resumen:

Beef meat is one of the products with the highest intensity of greenhouse gas emissions in livestock production chains. Emissions are mainly in the form of methane (CH4) produced by enteric fermentation. This process is carried out by the symbiotic ruminal microbiota and causes a loss of energy for the host which may decrease the feed efficiency (FE).


Detalles Bibliográficos
2019
EMISIÓN DE GASES DE EFECTO INVERNADERO
BOVINOS PARA CARNE
Inglés
Instituto Nacional de Investigación Agropecuaria
AINFO
http://www.ainfo.inia.uy/consulta/busca?b=pc&id=60633&biblioteca=vazio&busca=60633&qFacets=60633
Acceso abierto
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author NAVARRO, M.
author2 PERAZA, P.
NAVAJAS, E.
author2_role author
author
author_facet NAVARRO, M.
PERAZA, P.
NAVAJAS, E.
author_role author
bitstream.checksum.fl_str_mv 35c3e31d5c07da6e74c13a92e3c282e1
bitstream.checksumAlgorithm.fl_str_mv MD5
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collection AINFO
dc.creator.none.fl_str_mv NAVARRO, M.
PERAZA, P.
NAVAJAS, E.
dc.date.accessioned.none.fl_str_mv 2022-10-21T01:32:27Z
dc.date.available.none.fl_str_mv 2022-10-21T01:32:27Z
dc.date.issued.none.fl_str_mv 2019
dc.date.updated.none.fl_str_mv 2022-10-21T01:32:27Z
dc.description.abstract.none.fl_txt_mv Beef meat is one of the products with the highest intensity of greenhouse gas emissions in livestock production chains. Emissions are mainly in the form of methane (CH4) produced by enteric fermentation. This process is carried out by the symbiotic ruminal microbiota and causes a loss of energy for the host which may decrease the feed efficiency (FE).
dc.identifier.none.fl_str_mv http://www.ainfo.inia.uy/consulta/busca?b=pc&id=60633&biblioteca=vazio&busca=60633&qFacets=60633
dc.language.iso.none.fl_str_mv en
eng
dc.rights.es.fl_str_mv Acceso abierto
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:AINFO
instname:Instituto Nacional de Investigación Agropecuaria
instacron:Instituto Nacional de Investigación Agropecuaria
dc.subject.none.fl_str_mv EMISIÓN DE GASES DE EFECTO INVERNADERO
BOVINOS PARA CARNE
dc.title.none.fl_str_mv Metagenomic approach to assist genetic improvement programs in reducing methane emissions and improving feed efficiency from beef cattle. [Abstract]
dc.type.none.fl_str_mv ConferenceObject
PublishedVersion
info:eu-repo/semantics/conferenceObject
dc.type.version.none.fl_str_mv info:eu-repo/semantics/publishedVersion
description Beef meat is one of the products with the highest intensity of greenhouse gas emissions in livestock production chains. Emissions are mainly in the form of methane (CH4) produced by enteric fermentation. This process is carried out by the symbiotic ruminal microbiota and causes a loss of energy for the host which may decrease the feed efficiency (FE).
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instacron_str Instituto Nacional de Investigación Agropecuaria
institution Instituto Nacional de Investigación Agropecuaria
instname_str Instituto Nacional de Investigación Agropecuaria
language eng
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publishDate 2019
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repository.name.fl_str_mv AINFO - Instituto Nacional de Investigación Agropecuaria
repository_id_str
rights_invalid_str_mv Acceso abierto
spelling 2022-10-21T01:32:27Z2022-10-21T01:32:27Z20192022-10-21T01:32:27Zhttp://www.ainfo.inia.uy/consulta/busca?b=pc&id=60633&biblioteca=vazio&busca=60633&qFacets=60633Beef meat is one of the products with the highest intensity of greenhouse gas emissions in livestock production chains. Emissions are mainly in the form of methane (CH4) produced by enteric fermentation. This process is carried out by the symbiotic ruminal microbiota and causes a loss of energy for the host which may decrease the feed efficiency (FE).https://hdl.handle.net/20.500.12381/1240enenginfo:eu-repo/semantics/openAccessAcceso abiertoEMISIÓN DE GASES DE EFECTO INVERNADEROBOVINOS PARA CARNEMetagenomic approach to assist genetic improvement programs in reducing methane emissions and improving feed efficiency from beef cattle. [Abstract]ConferenceObjectPublishedVersioninfo:eu-repo/semantics/conferenceObjectinfo:eu-repo/semantics/publishedVersionreponame:AINFOinstname:Instituto Nacional de Investigación Agropecuariainstacron:Instituto Nacional de Investigación AgropecuariaNAVARRO, M.PERAZA, P.NAVAJAS, E.SWORDsword-2022-10-20T22:32:27.original.xmlOriginal SWORD entry documentapplication/octet-stream1350https://redi.anii.org.uy/jspui/bitstream/20.500.12381/1240/1/sword-2022-10-20T22%3a32%3a27.original.xml35c3e31d5c07da6e74c13a92e3c282e1MD5120.500.12381/12402022-10-20 22:32:28.507oai:redi.anii.org.uy:20.500.12381/1240Gobiernohttp://inia.uyhttps://redi.anii.org.uy/oai/requestlorrego@inia.org.uyUruguayopendoar:2022-10-21T01:32:28AINFO - Instituto Nacional de Investigación Agropecuariafalse
spellingShingle Metagenomic approach to assist genetic improvement programs in reducing methane emissions and improving feed efficiency from beef cattle. [Abstract]
NAVARRO, M.
EMISIÓN DE GASES DE EFECTO INVERNADERO
BOVINOS PARA CARNE
status_str publishedVersion
title Metagenomic approach to assist genetic improvement programs in reducing methane emissions and improving feed efficiency from beef cattle. [Abstract]
title_full Metagenomic approach to assist genetic improvement programs in reducing methane emissions and improving feed efficiency from beef cattle. [Abstract]
title_fullStr Metagenomic approach to assist genetic improvement programs in reducing methane emissions and improving feed efficiency from beef cattle. [Abstract]
title_full_unstemmed Metagenomic approach to assist genetic improvement programs in reducing methane emissions and improving feed efficiency from beef cattle. [Abstract]
title_short Metagenomic approach to assist genetic improvement programs in reducing methane emissions and improving feed efficiency from beef cattle. [Abstract]
title_sort Metagenomic approach to assist genetic improvement programs in reducing methane emissions and improving feed efficiency from beef cattle. [Abstract]
topic EMISIÓN DE GASES DE EFECTO INVERNADERO
BOVINOS PARA CARNE
url http://www.ainfo.inia.uy/consulta/busca?b=pc&id=60633&biblioteca=vazio&busca=60633&qFacets=60633