Cita APA (7a ed.)

Listur, M. B., Martín, V., Fariña, L., Boido, E., Dellacassa, E., Carrau, F., & Medina, K. (2026). Modulation of alcohol content in wines using mixed cultures.

Cita Chicago Style (17a ed.)

Listur, María Belén, Valentina Martín, Laura Fariña, Eduardo Boido, Eduardo Dellacassa, Francisco Carrau, y Karina Medina. Modulation of Alcohol Content in Wines Using Mixed Cultures. 2026.

Cita MLA (9a ed.)

Listur, María Belén, et al. Modulation of Alcohol Content in Wines Using Mixed Cultures. 2026.