Buying vertically farmed produce: comparison of people with lower and higher stated purchase likelihood
Resumen:
The study explored attitudinal and socio-demographic differences between potential buyers and non-buyers of lettuce grown in a vertical farming (VF) system. Data were collected from people (n = 2193) in four countries—United States, Germany, Singapore, and Australia. Survey results demonstrated a clear link between positive VF attitude and intention to buy, and similarly for negative attitude and intention to not buy. A key difference between people with “lower” and “higher” purchase likelihood (more or less than 50% probability) was that the former were consistently less positive about the benefits of VF. The consumer groups largely perceived the disadvantages of VF similarly. Socioeconomic differences between the consumer groups related to country of living and having children below the age of 18 living at home. The latter significantly increased the likelihood that consumers would classify a having “higher” purchase likelihood for VF-grown lettuce. German participants were less likely to have a “higher” purchase likelihood.
| 2023 | |
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Comportamiento del consumidor Lechugas Produccion alimentaria |
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| Inglés | |
| Universidad de la República | |
| COLIBRI | |
| https://hdl.handle.net/20.500.12008/40878 | |
| Acceso abierto | |
| Licencia Creative Commons Atribución (CC - By 4.0) |
| _version_ | 1877554920122482688 |
|---|---|
| author | Ares, Gastón |
| author2 | Chheang, Sok L. Jaeger, Sara R. |
| author2_role | author author |
| author_facet | Ares, Gastón Chheang, Sok L. Jaeger, Sara R. |
| author_role | author |
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| collection | COLIBRI |
| dc.contributor.filiacion.none.fl_str_mv | Ares Gastón, Universidad de la República (Uruguay). Facultad de Química. Instituto Polo Tecnológico de Pando. Chheang Sok L., The New Zealand Institute for Plant and Food Research Limited (Auckland, New Zealand) Jaeger Sara R., The New Zealand Institute for Plant and Food Research Limited (Auckland, New Zealand). Vescor Research (Copenhagen, Denmark) |
| dc.coverage.spatial.es.fl_str_mv | Estados Unidos, Alemania, Singapur, Australia |
| dc.creator.none.fl_str_mv | Ares, Gastón Chheang, Sok L. Jaeger, Sara R. |
| dc.date.accessioned.none.fl_str_mv | 2023-11-01T12:09:16Z |
| dc.date.available.none.fl_str_mv | 2023-11-01T12:09:16Z |
| dc.date.issued.none.fl_str_mv | 2023 |
| dc.description.abstract.none.fl_txt_mv | The study explored attitudinal and socio-demographic differences between potential buyers and non-buyers of lettuce grown in a vertical farming (VF) system. Data were collected from people (n = 2193) in four countries—United States, Germany, Singapore, and Australia. Survey results demonstrated a clear link between positive VF attitude and intention to buy, and similarly for negative attitude and intention to not buy. A key difference between people with “lower” and “higher” purchase likelihood (more or less than 50% probability) was that the former were consistently less positive about the benefits of VF. The consumer groups largely perceived the disadvantages of VF similarly. Socioeconomic differences between the consumer groups related to country of living and having children below the age of 18 living at home. The latter significantly increased the likelihood that consumers would classify a having “higher” purchase likelihood for VF-grown lettuce. German participants were less likely to have a “higher” purchase likelihood. |
| dc.format.mimetype.es.fl_str_mv | application/pdf |
| dc.identifier.citation.es.fl_str_mv | Ares, G, Chheang, S y Jaeger, S. "Buying vertically farmed produce: comparison of people with lower and higher stated purchase likelihood". Journal of Sensory Studies [en línea] 2023, e12832. DOI: 10.1111/joss.12832 |
| dc.identifier.doi.none.fl_str_mv | 10.1111/joss.12832 |
| dc.identifier.uri.none.fl_str_mv | https://hdl.handle.net/20.500.12008/40878 |
| dc.language.iso.none.fl_str_mv | en eng |
| dc.publisher.es.fl_str_mv | Wiley |
| dc.relation.none.fl_str_mv | Journal of Sensory Studies 2023. -- e12832 |
| dc.rights.license.none.fl_str_mv | Licencia Creative Commons Atribución (CC - By 4.0) |
| dc.rights.none.fl_str_mv | info:eu-repo/semantics/openAccess |
| dc.source.none.fl_str_mv | reponame:COLIBRI instname:Universidad de la República instacron:Universidad de la República |
| dc.subject.es.fl_str_mv | Comportamiento del consumidor Lechugas Produccion alimentaria |
| dc.title.none.fl_str_mv | Buying vertically farmed produce: comparison of people with lower and higher stated purchase likelihood |
| dc.type.es.fl_str_mv | Artículo |
| dc.type.none.fl_str_mv | info:eu-repo/semantics/article |
| dc.type.version.none.fl_str_mv | info:eu-repo/semantics/publishedVersion |
| description | The study explored attitudinal and socio-demographic differences between potential buyers and non-buyers of lettuce grown in a vertical farming (VF) system. Data were collected from people (n = 2193) in four countries—United States, Germany, Singapore, and Australia. Survey results demonstrated a clear link between positive VF attitude and intention to buy, and similarly for negative attitude and intention to not buy. A key difference between people with “lower” and “higher” purchase likelihood (more or less than 50% probability) was that the former were consistently less positive about the benefits of VF. The consumer groups largely perceived the disadvantages of VF similarly. Socioeconomic differences between the consumer groups related to country of living and having children below the age of 18 living at home. The latter significantly increased the likelihood that consumers would classify a having “higher” purchase likelihood for VF-grown lettuce. German participants were less likely to have a “higher” purchase likelihood. |
| eu_rights_str_mv | openAccess |
| format | article |
| id | COLIBRI_bb48c8c5dccb935e9a2d03afe9983cfa |
| identifier_str_mv | Ares, G, Chheang, S y Jaeger, S. "Buying vertically farmed produce: comparison of people with lower and higher stated purchase likelihood". Journal of Sensory Studies [en línea] 2023, e12832. DOI: 10.1111/joss.12832 10.1111/joss.12832 |
| instacron_str | Universidad de la República |
| institution | Universidad de la República |
| instname_str | Universidad de la República |
| language | eng |
| language_invalid_str_mv | en |
| network_acronym_str | COLIBRI |
| network_name_str | COLIBRI |
| oai_identifier_str | oai:colibri.udelar.edu.uy:20.500.12008/40878 |
| publishDate | 2023 |
| reponame_str | COLIBRI |
| repository.mail.fl_str_mv | karina.camps@seciu.edu.uy |
| repository.name.fl_str_mv | COLIBRI - Universidad de la República |
| repository_id_str | 4771 |
| rights_invalid_str_mv | Licencia Creative Commons Atribución (CC - By 4.0) |
| spelling | Ares Gastón, Universidad de la República (Uruguay). Facultad de Química. Instituto Polo Tecnológico de Pando.Chheang Sok L., The New Zealand Institute for Plant and Food Research Limited (Auckland, New Zealand)Jaeger Sara R., The New Zealand Institute for Plant and Food Research Limited (Auckland, New Zealand). Vescor Research (Copenhagen, Denmark)Estados Unidos, Alemania, Singapur, Australia2023-11-01T12:09:16Z2023-11-01T12:09:16Z2023Ares, G, Chheang, S y Jaeger, S. "Buying vertically farmed produce: comparison of people with lower and higher stated purchase likelihood". Journal of Sensory Studies [en línea] 2023, e12832. DOI: 10.1111/joss.12832https://hdl.handle.net/20.500.12008/4087810.1111/joss.12832The study explored attitudinal and socio-demographic differences between potential buyers and non-buyers of lettuce grown in a vertical farming (VF) system. Data were collected from people (n = 2193) in four countries—United States, Germany, Singapore, and Australia. Survey results demonstrated a clear link between positive VF attitude and intention to buy, and similarly for negative attitude and intention to not buy. A key difference between people with “lower” and “higher” purchase likelihood (more or less than 50% probability) was that the former were consistently less positive about the benefits of VF. The consumer groups largely perceived the disadvantages of VF similarly. Socioeconomic differences between the consumer groups related to country of living and having children below the age of 18 living at home. The latter significantly increased the likelihood that consumers would classify a having “higher” purchase likelihood for VF-grown lettuce. German participants were less likely to have a “higher” purchase likelihood.Submitted by Silvana González (sgz@adinet.com.uy) on 2023-10-31T19:37:37Z No. of bitstreams: 2 license_rdf: 24251 bytes, checksum: 71ed42ef0a0b648670f707320be37b90 (MD5) AA Ares, G. Journal of Sensory Studies, 2023. -- e12832.pdf: 1082326 bytes, checksum: fac2be24e8580ff84121d9b50c5af8f5 (MD5)Made available in DSpace by Luna Fabiana (fabiana.luna@seciu.edu.uy) on 2023-11-01T12:09:16Z (GMT). No. of bitstreams: 2 license_rdf: 24251 bytes, checksum: 71ed42ef0a0b648670f707320be37b90 (MD5) AA Ares, G. Journal of Sensory Studies, 2023. -- e12832.pdf: 1082326 bytes, checksum: fac2be24e8580ff84121d9b50c5af8f5 (MD5) Previous issue date: 2023application/pdfenengWileyJournal of Sensory Studies 2023. -- e12832Las obras depositadas en el Repositorio se rigen por la Ordenanza de los Derechos de la Propiedad Intelectual de la Universidad de la República.(Res. Nº 91 de C.D.C. de 8/III/1994 – D.O. 7/IV/1994) y por la Ordenanza del Repositorio Abierto de la Universidad de la República (Res. Nº 16 de C.D.C. de 07/10/2014)info:eu-repo/semantics/openAccessLicencia Creative Commons Atribución (CC - By 4.0)Comportamiento del consumidorLechugasProduccion alimentariaBuying vertically farmed produce: comparison of people with lower and higher stated purchase likelihoodArtículoinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionreponame:COLIBRIinstname:Universidad de la Repúblicainstacron:Universidad de la RepúblicaAres, GastónChheang, Sok L.Jaeger, Sara R.LICENSElicense.txtlicense.txttext/plain; charset=utf-84267http://localhost:8080/xmlui/bitstream/20.500.12008/40878/5/license.txt6429389a7df7277b72b7924fdc7d47a9MD55CC-LICENSElicense_urllicense_urltext/plain; charset=utf-844http://localhost:8080/xmlui/bitstream/20.500.12008/40878/2/license_urla0ebbeafb9d2ec7cbb19d7137ebc392cMD52license_textlicense_texttext/html; charset=utf-813515http://localhost:8080/xmlui/bitstream/20.500.12008/40878/3/license_textef7921392f97e98d8ae1edb1f3cb2e86MD53license_rdflicense_rdfapplication/rdf+xml; charset=utf-824251http://localhost:8080/xmlui/bitstream/20.500.12008/40878/4/license_rdf71ed42ef0a0b648670f707320be37b90MD54ORIGINALAA Ares, G. Journal of Sensory Studies, 2023. -- e12832.pdfAA Ares, G. 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- Universidad de la Repúblicafalse |
| spellingShingle | Buying vertically farmed produce: comparison of people with lower and higher stated purchase likelihood Ares, Gastón Comportamiento del consumidor Lechugas Produccion alimentaria |
| status_str | publishedVersion |
| title | Buying vertically farmed produce: comparison of people with lower and higher stated purchase likelihood |
| title_full | Buying vertically farmed produce: comparison of people with lower and higher stated purchase likelihood |
| title_fullStr | Buying vertically farmed produce: comparison of people with lower and higher stated purchase likelihood |
| title_full_unstemmed | Buying vertically farmed produce: comparison of people with lower and higher stated purchase likelihood |
| title_short | Buying vertically farmed produce: comparison of people with lower and higher stated purchase likelihood |
| title_sort | Buying vertically farmed produce: comparison of people with lower and higher stated purchase likelihood |
| topic | Comportamiento del consumidor Lechugas Produccion alimentaria |
| url | https://hdl.handle.net/20.500.12008/40878 |