Cita APA (7a ed.)

Fernández, H., Fernández Etchegaray, V., Torraca Argüelles, R., de Abreu Rosas, C., Saadoun, A., & Cabrera Bascardal, M. C. (2024). Dietary chia meal and hydroxytyrosol outcomes in broiler performance, lipid blood serum parameters and meat quality.

Cita Chicago Style (17a ed.)

Fernández, Hebe, Victoria Fernández Etchegaray, Rocío Torraca Argüelles, Claudia de Abreu Rosas, Ali Saadoun, y María Cristina Cabrera Bascardal. Dietary Chia Meal and Hydroxytyrosol Outcomes in Broiler Performance, Lipid Blood Serum Parameters and Meat Quality. 2024.

Cita MLA (9a ed.)

Fernández, Hebe, et al. Dietary Chia Meal and Hydroxytyrosol Outcomes in Broiler Performance, Lipid Blood Serum Parameters and Meat Quality. 2024.