Physicochemical characterization of georeferenced propolis from 14 locations of Uruguay

Caracterización fisicoquímica de propóleos georeferenciados de 14 localidades de Uruguay

Caracterização físico-química da própolis georreferenciada de 14 localidades do Uruguai

Cracco, Pablo - Cabrera, María Cristina - Gallieta, Gallieta

Editor(es): Mujica, Valentina

Resumen:

Honey bee propolis is studied around the world. Its plant origin, associated with different soils and climates, determines different physicochemical properties. These different properties determine diverse medicinal potentials. Uruguay has few scientific papers that characterize the propolis it produces. This study analyzes propolis from 14 locations of Uruguay, obtained over a year. The vegetation environment of these localities was characterized in a radius of 2 km by satellite images. Color (CIELAB) was measured in ethanolic solution, as well as pH and conductivity in aqueous solution, ashes, total polyphenols (Folin-Ciocalteau) and total flavonoids. The similarities of the localities in terms of their vegetation do not correspond to the similarities between propolis; another method of plant characterization must be used. Differences were found between locations, but not between stations within the same location. The parameters L* and a* are correlated with the polyphenolic content of propolis (R²=0.61 and R²=0.81, respectively). Conductivity is correlated (R²=0.66) with ash content, but it would be necessary to determine what minerals are present to use this tool. The polyphenolic and flavonoid content allows regionalizing the country in southwest and northeast. Southwest with high contents (177 to 262 gGAE/kg and 66 to 131 gQE/kg) and northeast zones with lower contents (27 to 88 gGAE/kg and 10 to 27 gQE/kg). It is necessary to continue studying propolis from Uruguay, its mineral and polyphenol content and its profile in other locations for a longer time.


Los propóleos de abejas melíferas se estudian en todo el mundo. Su origen vegetal, asociado a diferentes suelos y climas, determina diferentes propiedades fisicoquímicas. Estas distintas propiedades determinan diferentes potenciales medicinales. Uruguay cuenta con pocos trabajos científicos que caractericen los propóleos que produce. Este trabajo analiza propóleos de 14 localidades de Uruguay, obtenidos a lo largo de un año. El entorno de vegetación de estas localidades se caracterizó en un radio de 2 km por imágenes satelitales. Se midió color (CIELAB) en solución etanólica, y pH y conductividad en solución acuosa, cenizas, polifenoles totales (Folin-Ciocalteau) y flavonoides totales. Las similitudes de las localidades en cuanto a su vegetación no se corresponden con las similitudes entre propóleos, otro método de caracterización vegetal deberá ser empleado. Se encontraron diferencias entre localidades, no entre estaciones dentro de la misma localidad. Los parámetros L* y a* se correlacionan con el contenido polifenólico de propóleos (R²=0,61 y R²=0,81, respectivamente). La conductividad se correlaciona (R²=0,66) con el contenido de cenizas, pero se debería determinar qué minerales se encuentran presentes para poder utilizar esta herramienta. El contenido polifenólico y de flavonoides permite regionalizar el país en las zonas sur, suroeste y oeste, de contenidos altos (177 a 262 g EAG/kg y 66 a 131 g EQ/kg), y las zonas norte y este de contenido menor (27 a 88 g EAG/kg y 10 a 27 gEQ/kg). Se debe continuar estudiando propóleos de Uruguay, en su contenido mineral, contenido de polifenoles y perfil de estos en otras localidades durante más tiempo.


A própolis de abelha é estudada em todo o mundo. Sua origem vegetal, associada a diferentes solos e climas, determina diferentes propriedades físico-químicas. Essas diferentes propriedades determinam diferentes potenciais medicinais. O Uruguai tem poucos trabalhos científicos que caracterizam a própolis que produz. Este trabalho analisa a própolis de 14 localidades do Uruguai, obtida ao longo de um ano. O ambiente vegetacional dessas localidades foi caracterizado em um raio de 2 km por imagens de satélite. Cor (CIELAB) em solução etanólica e pH e condutividade em solução aquosa, cinzas, polifenóis totais (Folin-Ciocalteau) e flavonoides totais foram medidos. As semelhanças das localidades quanto à sua vegetação não correspondem às semelhanças entre as própolis, devendo ser utilizado outro método de caracterização vegetal. As diferenças foram encontradas entre locais, não entre estações dentro do mesmo local. Os parâmetros L* e a* estão correlacionados com o teor de polifenóis da própolis (R²=0,61 e R²=0,81 respectivamente). A condutividade se correlaciona (R²=0,66) com o teor de cinzas, más seria necessário determinar quais minerais estão presentes para usar esta ferramenta. O teor de polifenólicos e flavonóides permite regionalizar o país nas zonas sul, sudoeste e oeste, com teores elevados (177 a 262 gEAG/kg e 66 a 131 gEQ/kg) e nas zonas norte e leste com teores mais baixos (27 a 88 gEAG/kg), gEAG/kg e 10 a 27 gEQ/kg). É necessário continuar estudando a própolis do Uruguai, em seu conteúdo mineral, teor de polifenóis e seu perfil em outras localidades por mais tempo.


Detalles Bibliográficos
2023
Ash
Cenizas
Cinzas
Color
Cor
Polifenóis Totais
Polifenoles Totales
Propóleos Uruguay
Propolis
Própolis
Própolis
Inglés
Universidad de la República
COLIBRI
https://hdl.handle.net/20.500.12008/39781
Acceso abierto
Licencia Creative Commons Atribución (CC - By 4.0)
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author Cracco, Pablo
author2 Cabrera, María Cristina
Gallieta, Gallieta
author2_role author
author
author_facet Cracco, Pablo
Cabrera, María Cristina
Gallieta, Gallieta
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dc.contributor.filiacion.none.fl_str_mv Cracco Pablo, Universidad de la República, Facultad de Agronomía, CRS, Canelones, Uruguay https://orcid.org/0000-0002-2934-6297
Cabrera María Cristina, Universidad de la República, Facultad de Agronomía, Departamento de Producción Animal y Pasturas, Montevideo, Uruguay https://orcid.org/0000-0002-7964-6669
Gallieta Gallieta, Universidad de la República, Facultad de Agronomía, Unidad de Tecnología de Alimentos, Montevideo, Uruguay https://orcid.org/0000-0002-8813-5203
dc.creator.editor.none.fl_str_mv Mujica, Valentina
dc.creator.none.fl_str_mv Cracco, Pablo
Cabrera, María Cristina
Gallieta, Gallieta
dc.date.accessioned.none.fl_str_mv 2023-09-04T15:05:20Z
dc.date.available.none.fl_str_mv 2023-09-04T15:05:20Z
dc.date.issued.none.fl_str_mv 2023
dc.description.abstract.none.fl_txt_mv Honey bee propolis is studied around the world. Its plant origin, associated with different soils and climates, determines different physicochemical properties. These different properties determine diverse medicinal potentials. Uruguay has few scientific papers that characterize the propolis it produces. This study analyzes propolis from 14 locations of Uruguay, obtained over a year. The vegetation environment of these localities was characterized in a radius of 2 km by satellite images. Color (CIELAB) was measured in ethanolic solution, as well as pH and conductivity in aqueous solution, ashes, total polyphenols (Folin-Ciocalteau) and total flavonoids. The similarities of the localities in terms of their vegetation do not correspond to the similarities between propolis; another method of plant characterization must be used. Differences were found between locations, but not between stations within the same location. The parameters L* and a* are correlated with the polyphenolic content of propolis (R²=0.61 and R²=0.81, respectively). Conductivity is correlated (R²=0.66) with ash content, but it would be necessary to determine what minerals are present to use this tool. The polyphenolic and flavonoid content allows regionalizing the country in southwest and northeast. Southwest with high contents (177 to 262 gGAE/kg and 66 to 131 gQE/kg) and northeast zones with lower contents (27 to 88 gGAE/kg and 10 to 27 gQE/kg). It is necessary to continue studying propolis from Uruguay, its mineral and polyphenol content and its profile in other locations for a longer time.
Los propóleos de abejas melíferas se estudian en todo el mundo. Su origen vegetal, asociado a diferentes suelos y climas, determina diferentes propiedades fisicoquímicas. Estas distintas propiedades determinan diferentes potenciales medicinales. Uruguay cuenta con pocos trabajos científicos que caractericen los propóleos que produce. Este trabajo analiza propóleos de 14 localidades de Uruguay, obtenidos a lo largo de un año. El entorno de vegetación de estas localidades se caracterizó en un radio de 2 km por imágenes satelitales. Se midió color (CIELAB) en solución etanólica, y pH y conductividad en solución acuosa, cenizas, polifenoles totales (Folin-Ciocalteau) y flavonoides totales. Las similitudes de las localidades en cuanto a su vegetación no se corresponden con las similitudes entre propóleos, otro método de caracterización vegetal deberá ser empleado. Se encontraron diferencias entre localidades, no entre estaciones dentro de la misma localidad. Los parámetros L* y a* se correlacionan con el contenido polifenólico de propóleos (R²=0,61 y R²=0,81, respectivamente). La conductividad se correlaciona (R²=0,66) con el contenido de cenizas, pero se debería determinar qué minerales se encuentran presentes para poder utilizar esta herramienta. El contenido polifenólico y de flavonoides permite regionalizar el país en las zonas sur, suroeste y oeste, de contenidos altos (177 a 262 g EAG/kg y 66 a 131 g EQ/kg), y las zonas norte y este de contenido menor (27 a 88 g EAG/kg y 10 a 27 gEQ/kg). Se debe continuar estudiando propóleos de Uruguay, en su contenido mineral, contenido de polifenoles y perfil de estos en otras localidades durante más tiempo.
A própolis de abelha é estudada em todo o mundo. Sua origem vegetal, associada a diferentes solos e climas, determina diferentes propriedades físico-químicas. Essas diferentes propriedades determinam diferentes potenciais medicinais. O Uruguai tem poucos trabalhos científicos que caracterizam a própolis que produz. Este trabalho analisa a própolis de 14 localidades do Uruguai, obtida ao longo de um ano. O ambiente vegetacional dessas localidades foi caracterizado em um raio de 2 km por imagens de satélite. Cor (CIELAB) em solução etanólica e pH e condutividade em solução aquosa, cinzas, polifenóis totais (Folin-Ciocalteau) e flavonoides totais foram medidos. As semelhanças das localidades quanto à sua vegetação não correspondem às semelhanças entre as própolis, devendo ser utilizado outro método de caracterização vegetal. As diferenças foram encontradas entre locais, não entre estações dentro do mesmo local. Os parâmetros L* e a* estão correlacionados com o teor de polifenóis da própolis (R²=0,61 e R²=0,81 respectivamente). A condutividade se correlaciona (R²=0,66) com o teor de cinzas, más seria necessário determinar quais minerais estão presentes para usar esta ferramenta. O teor de polifenólicos e flavonóides permite regionalizar o país nas zonas sul, sudoeste e oeste, com teores elevados (177 a 262 gEAG/kg e 66 a 131 gEQ/kg) e nas zonas norte e leste com teores mais baixos (27 a 88 gEAG/kg), gEAG/kg e 10 a 27 gEQ/kg). É necessário continuar estudando a própolis do Uruguai, em seu conteúdo mineral, teor de polifenóis e seu perfil em outras localidades por mais tempo.
dc.format.extent.es.fl_str_mv e1181
dc.format.mimetype.es.fl_str_mv application/pdf
dc.identifier.citation.es.fl_str_mv Cracco, P., Cabrera, M. C., & Gallieta, G. (2023). Physicochemical characterization of georeferenced propolis from 14 locations of Uruguay. Agrociencia Uruguay, 27, e1181. https://doi.org/10.31285/AGRO.27.1181
dc.identifier.doi.none.fl_str_mv 10.31285/AGRO.27.1181
dc.identifier.issn.none.fl_str_mv 2730-5066
dc.identifier.uri.none.fl_str_mv https://hdl.handle.net/20.500.12008/39781
dc.language.iso.none.fl_str_mv en
eng
dc.publisher.es.fl_str_mv Facultad de Agronomía, Universidad de la República - INIA
dc.relation.ispartof.es.fl_str_mv Agrociencia Uruguay, 2023 27:e1181
dc.rights.license.none.fl_str_mv Licencia Creative Commons Atribución (CC - By 4.0)
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:COLIBRI
instname:Universidad de la República
instacron:Universidad de la República
dc.subject.es.fl_str_mv Ash
Cenizas
Cinzas
Color
Cor
Polifenóis Totais
Polifenoles Totales
Propóleos Uruguay
Propolis
Própolis
Própolis
dc.title.none.fl_str_mv Physicochemical characterization of georeferenced propolis from 14 locations of Uruguay
Caracterización fisicoquímica de propóleos georeferenciados de 14 localidades de Uruguay
Caracterização físico-química da própolis georreferenciada de 14 localidades do Uruguai
dc.type.es.fl_str_mv Artículo
dc.type.none.fl_str_mv info:eu-repo/semantics/article
dc.type.version.none.fl_str_mv info:eu-repo/semantics/publishedVersion
description Honey bee propolis is studied around the world. Its plant origin, associated with different soils and climates, determines different physicochemical properties. These different properties determine diverse medicinal potentials. Uruguay has few scientific papers that characterize the propolis it produces. This study analyzes propolis from 14 locations of Uruguay, obtained over a year. The vegetation environment of these localities was characterized in a radius of 2 km by satellite images. Color (CIELAB) was measured in ethanolic solution, as well as pH and conductivity in aqueous solution, ashes, total polyphenols (Folin-Ciocalteau) and total flavonoids. The similarities of the localities in terms of their vegetation do not correspond to the similarities between propolis; another method of plant characterization must be used. Differences were found between locations, but not between stations within the same location. The parameters L* and a* are correlated with the polyphenolic content of propolis (R²=0.61 and R²=0.81, respectively). Conductivity is correlated (R²=0.66) with ash content, but it would be necessary to determine what minerals are present to use this tool. The polyphenolic and flavonoid content allows regionalizing the country in southwest and northeast. Southwest with high contents (177 to 262 gGAE/kg and 66 to 131 gQE/kg) and northeast zones with lower contents (27 to 88 gGAE/kg and 10 to 27 gQE/kg). It is necessary to continue studying propolis from Uruguay, its mineral and polyphenol content and its profile in other locations for a longer time.
eu_rights_str_mv openAccess
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identifier_str_mv Cracco, P., Cabrera, M. C., & Gallieta, G. (2023). Physicochemical characterization of georeferenced propolis from 14 locations of Uruguay. Agrociencia Uruguay, 27, e1181. https://doi.org/10.31285/AGRO.27.1181
2730-5066
10.31285/AGRO.27.1181
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repository.mail.fl_str_mv mabel.seroubian@seciu.edu.uy
repository.name.fl_str_mv COLIBRI - Universidad de la República
repository_id_str 4771
rights_invalid_str_mv Licencia Creative Commons Atribución (CC - By 4.0)
spelling Cracco Pablo, Universidad de la República, Facultad de Agronomía, CRS, Canelones, Uruguay https://orcid.org/0000-0002-2934-6297Cabrera María Cristina, Universidad de la República, Facultad de Agronomía, Departamento de Producción Animal y Pasturas, Montevideo, Uruguay https://orcid.org/0000-0002-7964-6669Gallieta Gallieta, Universidad de la República, Facultad de Agronomía, Unidad de Tecnología de Alimentos, Montevideo, Uruguay https://orcid.org/0000-0002-8813-52032023-09-04T15:05:20Z2023-09-04T15:05:20Z2023Cracco, P., Cabrera, M. C., & Gallieta, G. (2023). Physicochemical characterization of georeferenced propolis from 14 locations of Uruguay. Agrociencia Uruguay, 27, e1181. https://doi.org/10.31285/AGRO.27.11812730-5066https://hdl.handle.net/20.500.12008/3978110.31285/AGRO.27.1181Honey bee propolis is studied around the world. Its plant origin, associated with different soils and climates, determines different physicochemical properties. These different properties determine diverse medicinal potentials. Uruguay has few scientific papers that characterize the propolis it produces. This study analyzes propolis from 14 locations of Uruguay, obtained over a year. The vegetation environment of these localities was characterized in a radius of 2 km by satellite images. Color (CIELAB) was measured in ethanolic solution, as well as pH and conductivity in aqueous solution, ashes, total polyphenols (Folin-Ciocalteau) and total flavonoids. The similarities of the localities in terms of their vegetation do not correspond to the similarities between propolis; another method of plant characterization must be used. Differences were found between locations, but not between stations within the same location. The parameters L* and a* are correlated with the polyphenolic content of propolis (R²=0.61 and R²=0.81, respectively). Conductivity is correlated (R²=0.66) with ash content, but it would be necessary to determine what minerals are present to use this tool. The polyphenolic and flavonoid content allows regionalizing the country in southwest and northeast. Southwest with high contents (177 to 262 gGAE/kg and 66 to 131 gQE/kg) and northeast zones with lower contents (27 to 88 gGAE/kg and 10 to 27 gQE/kg). It is necessary to continue studying propolis from Uruguay, its mineral and polyphenol content and its profile in other locations for a longer time.Los propóleos de abejas melíferas se estudian en todo el mundo. Su origen vegetal, asociado a diferentes suelos y climas, determina diferentes propiedades fisicoquímicas. Estas distintas propiedades determinan diferentes potenciales medicinales. Uruguay cuenta con pocos trabajos científicos que caractericen los propóleos que produce. Este trabajo analiza propóleos de 14 localidades de Uruguay, obtenidos a lo largo de un año. El entorno de vegetación de estas localidades se caracterizó en un radio de 2 km por imágenes satelitales. Se midió color (CIELAB) en solución etanólica, y pH y conductividad en solución acuosa, cenizas, polifenoles totales (Folin-Ciocalteau) y flavonoides totales. Las similitudes de las localidades en cuanto a su vegetación no se corresponden con las similitudes entre propóleos, otro método de caracterización vegetal deberá ser empleado. Se encontraron diferencias entre localidades, no entre estaciones dentro de la misma localidad. Los parámetros L* y a* se correlacionan con el contenido polifenólico de propóleos (R²=0,61 y R²=0,81, respectivamente). La conductividad se correlaciona (R²=0,66) con el contenido de cenizas, pero se debería determinar qué minerales se encuentran presentes para poder utilizar esta herramienta. El contenido polifenólico y de flavonoides permite regionalizar el país en las zonas sur, suroeste y oeste, de contenidos altos (177 a 262 g EAG/kg y 66 a 131 g EQ/kg), y las zonas norte y este de contenido menor (27 a 88 g EAG/kg y 10 a 27 gEQ/kg). Se debe continuar estudiando propóleos de Uruguay, en su contenido mineral, contenido de polifenoles y perfil de estos en otras localidades durante más tiempo.A própolis de abelha é estudada em todo o mundo. Sua origem vegetal, associada a diferentes solos e climas, determina diferentes propriedades físico-químicas. Essas diferentes propriedades determinam diferentes potenciais medicinais. O Uruguai tem poucos trabalhos científicos que caracterizam a própolis que produz. Este trabalho analisa a própolis de 14 localidades do Uruguai, obtida ao longo de um ano. O ambiente vegetacional dessas localidades foi caracterizado em um raio de 2 km por imagens de satélite. Cor (CIELAB) em solução etanólica e pH e condutividade em solução aquosa, cinzas, polifenóis totais (Folin-Ciocalteau) e flavonoides totais foram medidos. As semelhanças das localidades quanto à sua vegetação não correspondem às semelhanças entre as própolis, devendo ser utilizado outro método de caracterização vegetal. As diferenças foram encontradas entre locais, não entre estações dentro do mesmo local. Os parâmetros L* e a* estão correlacionados com o teor de polifenóis da própolis (R²=0,61 e R²=0,81 respectivamente). A condutividade se correlaciona (R²=0,66) com o teor de cinzas, más seria necessário determinar quais minerais estão presentes para usar esta ferramenta. O teor de polifenólicos e flavonóides permite regionalizar o país nas zonas sul, sudoeste e oeste, com teores elevados (177 a 262 gEAG/kg e 66 a 131 gEQ/kg) e nas zonas norte e leste com teores mais baixos (27 a 88 gEAG/kg), gEAG/kg e 10 a 27 gEQ/kg). É necessário continuar estudando a própolis do Uruguai, em seu conteúdo mineral, teor de polifenóis e seu perfil em outras localidades por mais tempo.Submitted by Colombo Cabanas Stephanie (colombo@fagro.edu.uy) on 2023-09-02T13:13:21Z No. of bitstreams: 2 license_rdf: 19875 bytes, checksum: 9fdbed07f52437945402c4e70fa4773e (MD5) 2730-5066-1181.pdf: 527977 bytes, checksum: e026a92ee4679cc053c91a651e76fc80 (MD5)Approved for entry into archive by Muniz Andrea (rosmeri8@hotmail.com) on 2023-09-04T14:57:22Z (GMT) No. of bitstreams: 2 license_rdf: 19875 bytes, checksum: 9fdbed07f52437945402c4e70fa4773e (MD5) 2730-5066-1181.pdf: 527977 bytes, checksum: e026a92ee4679cc053c91a651e76fc80 (MD5)Made available in DSpace by Luna Fabiana (fabiana.luna@seciu.edu.uy) on 2023-09-04T15:05:20Z (GMT). No. of bitstreams: 2 license_rdf: 19875 bytes, checksum: 9fdbed07f52437945402c4e70fa4773e (MD5) 2730-5066-1181.pdf: 527977 bytes, checksum: e026a92ee4679cc053c91a651e76fc80 (MD5) Previous issue date: 2023e1181application/pdfenengFacultad de Agronomía, Universidad de la República - INIAAgrociencia Uruguay, 2023 27:e1181Las obras depositadas en el Repositorio se rigen por la Ordenanza de los Derechos de la Propiedad Intelectual de la Universidad de la República.(Res. Nº 91 de C.D.C. de 8/III/1994 – D.O. 7/IV/1994) y por la Ordenanza del Repositorio Abierto de la Universidad de la República (Res. Nº 16 de C.D.C. de 07/10/2014)info:eu-repo/semantics/openAccessLicencia Creative Commons Atribución (CC - By 4.0)AshCenizasCinzasColorCorPolifenóis TotaisPolifenoles TotalesPropóleos UruguayPropolisPrópolisPrópolisPhysicochemical characterization of georeferenced propolis from 14 locations of UruguayCaracterización fisicoquímica de propóleos georeferenciados de 14 localidades de UruguayCaracterização físico-química da própolis georreferenciada de 14 localidades do UruguaiArtículoinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionreponame:COLIBRIinstname:Universidad de la Repúblicainstacron:Universidad de la RepúblicaCracco, PabloCabrera, María CristinaGallieta, GallietaMujica, ValentinaLICENSElicense.txtlicense.txttext/plain; charset=utf-84267http://localhost:8080/xmlui/bitstream/20.500.12008/39781/5/license.txt6429389a7df7277b72b7924fdc7d47a9MD55CC-LICENSElicense_urllicense_urltext/plain; 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- Universidad de la Repúblicafalse
spellingShingle Physicochemical characterization of georeferenced propolis from 14 locations of Uruguay
Cracco, Pablo
Ash
Cenizas
Cinzas
Color
Cor
Polifenóis Totais
Polifenoles Totales
Propóleos Uruguay
Propolis
Própolis
Própolis
status_str publishedVersion
title Physicochemical characterization of georeferenced propolis from 14 locations of Uruguay
title_full Physicochemical characterization of georeferenced propolis from 14 locations of Uruguay
title_fullStr Physicochemical characterization of georeferenced propolis from 14 locations of Uruguay
title_full_unstemmed Physicochemical characterization of georeferenced propolis from 14 locations of Uruguay
title_short Physicochemical characterization of georeferenced propolis from 14 locations of Uruguay
title_sort Physicochemical characterization of georeferenced propolis from 14 locations of Uruguay
topic Ash
Cenizas
Cinzas
Color
Cor
Polifenóis Totais
Polifenoles Totales
Propóleos Uruguay
Propolis
Própolis
Própolis
url https://hdl.handle.net/20.500.12008/39781