Giorgi, V., Botto, E., Fontana, C., Della Mea, L., Vaz, S. J., Menéndez, P., & Rodríguez, P. (2022). Enzymatic production of lauroyl and stearoyl monoesters of D-Xylose, L-Arabinose, and D-Glucose as potential lignocellulosic-derived products, and their evaluation as antimicrobial agents.
Cita Chicago Style (17a ed.)Giorgi, Victoria, Emiliana Botto, Carolina Fontana, Luca Della Mea, Silvio Jr Vaz, Pilar Menéndez, y Paula Rodríguez. Enzymatic Production of Lauroyl and Stearoyl Monoesters of D-Xylose, L-Arabinose, and D-Glucose as Potential Lignocellulosic-derived Products, and Their Evaluation as Antimicrobial Agents. 2022.
Cita MLA (9a ed.)Giorgi, Victoria, et al. Enzymatic Production of Lauroyl and Stearoyl Monoesters of D-Xylose, L-Arabinose, and D-Glucose as Potential Lignocellulosic-derived Products, and Their Evaluation as Antimicrobial Agents. 2022.
