Cita APA (7a ed.)

Ferrari, V., Gil, G., Heinzen, H., Zoppolo, R., & Ibáñez, F. (2022). Influence of cultivar on nutritional composition and nutraceutical potential of pecan growing in Uruguay.

Cita Chicago Style (17a ed.)

Ferrari, Virginia, Guillermo Gil, Horacio Heinzen, Roberto Zoppolo, y Facundo Ibáñez. Influence of Cultivar on Nutritional Composition and Nutraceutical Potential of Pecan Growing in Uruguay. 2022.

Cita MLA (9a ed.)

Ferrari, Virginia, et al. Influence of Cultivar on Nutritional Composition and Nutraceutical Potential of Pecan Growing in Uruguay. 2022.